Latest content added for UNT Digital Library Searchhttps://digital2.library.unt.edu/search/?t=fulltext&fq=untl_institution%3AUNTSMHM&sort=default&display=list2016-11-02T12:20:48-05:00UNT LibrariesThis is a custom feed for searching UNT Digital Library Search[Food Rule: Eat to live not live to eat]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919612/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919612/"><img alt="[Food Rule: Eat to live not live to eat]" title="[Food Rule: Eat to live not live to eat]" src="https://digital.library.unt.edu/ark:/67531/metadc919612/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Your diet should consist mainly of fresh fruits and vegetables]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919613/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919613/"><img alt="[Food Rule: Your diet should consist mainly of fresh fruits and vegetables]" title="[Food Rule: Your diet should consist mainly of fresh fruits and vegetables]" src="https://digital.library.unt.edu/ark:/67531/metadc919613/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Calories consumed is just as important as physical activity]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919614/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919614/"><img alt="[Food Rule: Calories consumed is just as important as physical activity]" title="[Food Rule: Calories consumed is just as important as physical activity]" src="https://digital.library.unt.edu/ark:/67531/metadc919614/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: For every meal, at least one-third of your plate should be fruits or vegetables]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919615/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919615/"><img alt="[Food Rule: For every meal, at least one-third of your plate should be fruits or vegetables]" title="[Food Rule: For every meal, at least one-third of your plate should be fruits or vegetables]" src="https://digital.library.unt.edu/ark:/67531/metadc919615/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Add a lot of food variety and color into your daily meals of intake instead of eating the same food all the time]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919617/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919617/"><img alt="[Food Rule: Add a lot of food variety and color into your daily meals of intake instead of eating the same food all the time]" title="[Food Rule: Add a lot of food variety and color into your daily meals of intake instead of eating the same food all the time]" src="https://digital.library.unt.edu/ark:/67531/metadc919617/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Exercise and eat with moderation and consideration]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919618/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919618/"><img alt="[Food Rule: Exercise and eat with moderation and consideration]" title="[Food Rule: Exercise and eat with moderation and consideration]" src="https://digital.library.unt.edu/ark:/67531/metadc919618/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: If it can expire, it is desired]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919619/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919619/"><img alt="[Food Rule: If it can expire, it is desired]" title="[Food Rule: If it can expire, it is desired]" src="https://digital.library.unt.edu/ark:/67531/metadc919619/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Avoid Foods with Adjectives in Front of the Food Name]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919621/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919621/"><img alt="[Food Rule: Avoid Foods with Adjectives in Front of the Food Name]" title="[Food Rule: Avoid Foods with Adjectives in Front of the Food Name]" src="https://digital.library.unt.edu/ark:/67531/metadc919621/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: When food is "fast", choose it last]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919623/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919623/"><img alt="[Food Rule: When food is "fast", choose it last]" title="[Food Rule: When food is "fast", choose it last]" src="https://digital.library.unt.edu/ark:/67531/metadc919623/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat real foods]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919624/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919624/"><img alt="[Food Rule: Eat real foods]" title="[Food Rule: Eat real foods]" src="https://digital.library.unt.edu/ark:/67531/metadc919624/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Be Gluten Free]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919625/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919625/"><img alt="[Food Rule: Be Gluten Free]" title="[Food Rule: Be Gluten Free]" src="https://digital.library.unt.edu/ark:/67531/metadc919625/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Be proactive as opposed to reactive and develop self control]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919626/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919626/"><img alt="[Food Rule: Be proactive as opposed to reactive and develop self control]" title="[Food Rule: Be proactive as opposed to reactive and develop self control]" src="https://digital.library.unt.edu/ark:/67531/metadc919626/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Weekly Family Dinner]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919628/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919628/"><img alt="[Food Rule: Weekly Family Dinner]" title="[Food Rule: Weekly Family Dinner]" src="https://digital.library.unt.edu/ark:/67531/metadc919628/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Don't drive through the drive thru, head to the farmer's market]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919629/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919629/"><img alt="[Food Rule: Don't drive through the drive thru, head to the farmer's market]" title="[Food Rule: Don't drive through the drive thru, head to the farmer's market]" src="https://digital.library.unt.edu/ark:/67531/metadc919629/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Only Eat No More than a Handful of Snacks Each Day]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919640/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919640/"><img alt="[Food Rule: Only Eat No More than a Handful of Snacks Each Day]" title="[Food Rule: Only Eat No More than a Handful of Snacks Each Day]" src="https://digital.library.unt.edu/ark:/67531/metadc919640/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat with moderation]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919641/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919641/"><img alt="[Food Rule: Eat with moderation]" title="[Food Rule: Eat with moderation]" src="https://digital.library.unt.edu/ark:/67531/metadc919641/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Pass the salt]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919643/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919643/"><img alt="[Food Rule: Pass the salt]" title="[Food Rule: Pass the salt]" src="https://digital.library.unt.edu/ark:/67531/metadc919643/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat local, health is the focal]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919644/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919644/"><img alt="[Food Rule: Eat local, health is the focal]" title="[Food Rule: Eat local, health is the focal]" src="https://digital.library.unt.edu/ark:/67531/metadc919644/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: If Trans Fat, Transition]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919627/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919627/"><img alt="[Food Rule: If Trans Fat, Transition]" title="[Food Rule: If Trans Fat, Transition]" src="https://digital.library.unt.edu/ark:/67531/metadc919627/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Don't Grind Your Grains]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919630/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919630/"><img alt="[Food Rule: Don't Grind Your Grains]" title="[Food Rule: Don't Grind Your Grains]" src="https://digital.library.unt.edu/ark:/67531/metadc919630/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Spend most of your time in the produce section of the supermarket]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919631/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919631/"><img alt="[Food Rule: Spend most of your time in the produce section of the supermarket]" title="[Food Rule: Spend most of your time in the produce section of the supermarket]" src="https://digital.library.unt.edu/ark:/67531/metadc919631/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Cook homemade foods rather than buying boxed and ready-made dinners]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919632/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919632/"><img alt="[Food Rule: Cook homemade foods rather than buying boxed and ready-made dinners]" title="[Food Rule: Cook homemade foods rather than buying boxed and ready-made dinners]" src="https://digital.library.unt.edu/ark:/67531/metadc919632/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat food closer to nature, and eliminate food that is pre-packaged]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919633/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919633/"><img alt="[Food Rule: Eat food closer to nature, and eliminate food that is pre-packaged]" title="[Food Rule: Eat food closer to nature, and eliminate food that is pre-packaged]" src="https://digital.library.unt.edu/ark:/67531/metadc919633/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Stacking nutrients instead of snacking]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919634/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919634/"><img alt="[Food Rule: Stacking nutrients instead of snacking]" title="[Food Rule: Stacking nutrients instead of snacking]" src="https://digital.library.unt.edu/ark:/67531/metadc919634/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: You'll be safe and sound by eating what comes from the ground]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919635/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919635/"><img alt="[Food Rule: You'll be safe and sound by eating what comes from the ground]" title="[Food Rule: You'll be safe and sound by eating what comes from the ground]" src="https://digital.library.unt.edu/ark:/67531/metadc919635/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Cut and store a variety of fruits]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919636/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919636/"><img alt="[Food Rule: Cut and store a variety of fruits]" title="[Food Rule: Cut and store a variety of fruits]" src="https://digital.library.unt.edu/ark:/67531/metadc919636/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: The more colors on your plate the better]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919637/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919637/"><img alt="[Food Rule: The more colors on your plate the better]" title="[Food Rule: The more colors on your plate the better]" src="https://digital.library.unt.edu/ark:/67531/metadc919637/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat at least one fruit and one vegetable snack a day]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919638/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919638/"><img alt="[Food Rule: Eat at least one fruit and one vegetable snack a day]" title="[Food Rule: Eat at least one fruit and one vegetable snack a day]" src="https://digital.library.unt.edu/ark:/67531/metadc919638/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Avoid drinking any juice less than 100%]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919639/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919639/"><img alt="[Food Rule: Avoid drinking any juice less than 100%]" title="[Food Rule: Avoid drinking any juice less than 100%]" src="https://digital.library.unt.edu/ark:/67531/metadc919639/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Meat is a delicacy, treat it like one]2016-11-02T12:20:48-05:00https://digital.library.unt.edu/ark:/67531/metadc919645/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc919645/"><img alt="[Food Rule: Meat is a delicacy, treat it like one]" title="[Food Rule: Meat is a delicacy, treat it like one]" src="https://digital.library.unt.edu/ark:/67531/metadc919645/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat food in their natural state that has to eat and grow just like you]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823086/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823086/"><img alt="[Food Rule: Eat food in their natural state that has to eat and grow just like you]" title="[Food Rule: Eat food in their natural state that has to eat and grow just like you]" src="https://digital.library.unt.edu/ark:/67531/metadc823086/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Have a Variety of Tastes in Your Life]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823098/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823098/"><img alt="[Food Rule: Have a Variety of Tastes in Your Life]" title="[Food Rule: Have a Variety of Tastes in Your Life]" src="https://digital.library.unt.edu/ark:/67531/metadc823098/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: If you're not hungry enough to eat fruits and vegetables, you're not really hungry]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823099/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823099/"><img alt="[Food Rule: If you're not hungry enough to eat fruits and vegetables, you're not really hungry]" title="[Food Rule: If you're not hungry enough to eat fruits and vegetables, you're not really hungry]" src="https://digital.library.unt.edu/ark:/67531/metadc823099/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Plan Your Meals]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823102/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823102/"><img alt="[Food Rule: Plan Your Meals]" title="[Food Rule: Plan Your Meals]" src="https://digital.library.unt.edu/ark:/67531/metadc823102/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Add Color Taste the Rainbow]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823104/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823104/"><img alt="[Food Rule: Add Color Taste the Rainbow]" title="[Food Rule: Add Color Taste the Rainbow]" src="https://digital.library.unt.edu/ark:/67531/metadc823104/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Don't drive through the drive thru, head to the farmer's market]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823105/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823105/"><img alt="[Food Rule: Don't drive through the drive thru, head to the farmer's market]" title="[Food Rule: Don't drive through the drive thru, head to the farmer's market]" src="https://digital.library.unt.edu/ark:/67531/metadc823105/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat Healthy and Stay Active]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823107/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823107/"><img alt="[Food Rule: Eat Healthy and Stay Active]" title="[Food Rule: Eat Healthy and Stay Active]" src="https://digital.library.unt.edu/ark:/67531/metadc823107/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Avoid Vending Machines]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823108/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823108/"><img alt="[Food Rule: Avoid Vending Machines]" title="[Food Rule: Avoid Vending Machines]" src="https://digital.library.unt.edu/ark:/67531/metadc823108/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: How Much is Too Much for YOur Diet?]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823111/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823111/"><img alt="[Food Rule: How Much is Too Much for YOur Diet?]" title="[Food Rule: How Much is Too Much for YOur Diet?]" src="https://digital.library.unt.edu/ark:/67531/metadc823111/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: If it doesn't have any nutritional value, don't put it in your body]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823112/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823112/"><img alt="[Food Rule: If it doesn't have any nutritional value, don't put it in your body]" title="[Food Rule: If it doesn't have any nutritional value, don't put it in your body]" src="https://digital.library.unt.edu/ark:/67531/metadc823112/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Avoid Pre-Cooked Frozen]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823113/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823113/"><img alt="[Food Rule: Avoid Pre-Cooked Frozen]" title="[Food Rule: Avoid Pre-Cooked Frozen]" src="https://digital.library.unt.edu/ark:/67531/metadc823113/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat a Colorful Salad]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823122/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823122/"><img alt="[Food Rule: Eat a Colorful Salad]" title="[Food Rule: Eat a Colorful Salad]" src="https://digital.library.unt.edu/ark:/67531/metadc823122/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Don't Eat Cheap and Easy]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823127/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823127/"><img alt="[Food Rule: Don't Eat Cheap and Easy]" title="[Food Rule: Don't Eat Cheap and Easy]" src="https://digital.library.unt.edu/ark:/67531/metadc823127/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Stay away from all sodas and all juices that are not 100% juice to decrease calorie intake]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823082/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823082/"><img alt="[Food Rule: Stay away from all sodas and all juices that are not 100% juice to decrease calorie intake]" title="[Food Rule: Stay away from all sodas and all juices that are not 100% juice to decrease calorie intake]" src="https://digital.library.unt.edu/ark:/67531/metadc823082/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Do It Yourself]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823085/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823085/"><img alt="[Food Rule: Do It Yourself]" title="[Food Rule: Do It Yourself]" src="https://digital.library.unt.edu/ark:/67531/metadc823085/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat More Foods with Stems]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823088/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823088/"><img alt="[Food Rule: Eat More Foods with Stems]" title="[Food Rule: Eat More Foods with Stems]" src="https://digital.library.unt.edu/ark:/67531/metadc823088/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Beware of Food Amounts]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823092/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823092/"><img alt="[Food Rule: Beware of Food Amounts]" title="[Food Rule: Beware of Food Amounts]" src="https://digital.library.unt.edu/ark:/67531/metadc823092/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Eat More Leafy Greens]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823094/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823094/"><img alt="[Food Rule: Eat More Leafy Greens]" title="[Food Rule: Eat More Leafy Greens]" src="https://digital.library.unt.edu/ark:/67531/metadc823094/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Know where your food comes from]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823095/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823095/"><img alt="[Food Rule: Know where your food comes from]" title="[Food Rule: Know where your food comes from]" src="https://digital.library.unt.edu/ark:/67531/metadc823095/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>[Food Rule: Find Lean Protein]2016-03-24T21:06:28-05:00https://digital.library.unt.edu/ark:/67531/metadc823096/<p><a href="https://digital.library.unt.edu/ark:/67531/metadc823096/"><img alt="[Food Rule: Find Lean Protein]" title="[Food Rule: Find Lean Protein]" src="https://digital.library.unt.edu/ark:/67531/metadc823096/thumbnail/"/></a></p><p>Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.</p>