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100 Matching Results

Start Over Resource Type Text Partner UNT College of Merchandising, Hospitality and Tourism

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Best Match Title Creator Date Created (Newest) Date Created (Oldest) Date Added (Newest) Date Added (Oldest)
[Food Rule: When food is "fast", choose it last] (open access)

[Food Rule: When food is "fast", choose it last]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
System: The UNT Digital Library
[Food Rule: When it's time for a treat, let nature provide what you eat] (open access)

[Food Rule: When it's time for a treat, let nature provide what you eat]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
System: The UNT Digital Library
[Food Rule: You'll be safe and sound by eating what comes from the ground] (open access)

[Food Rule: You'll be safe and sound by eating what comes from the ground]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
System: The UNT Digital Library
[Food Rule: Your diet should consist mainly of fresh fruits and vegetables] (open access)

[Food Rule: Your diet should consist mainly of fresh fruits and vegetables]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
System: The UNT Digital Library