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Identification Manual for Dietary Vegetation of the Hawaiian Green Turtle Chelonia mydas
From introduction: This manual is designed to assist sea turtle biologists and other non-physologists in the identification of the food items contained in the gastrointestinal tract of green turtles (Chelonia mydas) sampled from the Hawaiian Islands. The manual contains many of the most common algal species found in crop/stomach samples taken from Hawaiian green turtles.
Date:
June 2000
Creator:
Russell, Dennis J. & Balazs, George H.
System:
The UNT Digital Library