Describes methods for establishing, maintaining, and protecting lawns; describes varieties of grasses recommended for planting in different regions of the United States.

Describes the characteristics of the holly tree, and ways to plant, cultivate, and sell it.

Describes the various types of disease which fur animals may contract, and provides suggestions for preventing or controlling these diseases.

Describes the major points for judging dairy cows and how to conduct comparative judging.

Provides a variety of children's clothing designs and suggestions for fabrics to use. Includes photographs, line drawings, and design and construction tips.

Provides suggestions for attracting birds and providing local bird refuges on farm lands and public spaces.

Describes the importance of nitrogen-fixing bacteria on crops of legumes.

Describes types of erosion and methods for preventing the erosion of soil by water and wind.

Details the benefits of self-feeding and hand-feeding sows and litters; describes how self-feeding can cut down on labor and feed expenses.

A consumer guide to purchasing household textiles, with suggestions based on experimental studies.

Describes methods for disposing of waste on the farm, including constructing a septic tank.

Describes the steps for preparing and painting different areas on the farm, along with the types of paint and equipment necessary to do the job.

Provides plans for designing and organizing a kitchen to make it more convenient and efficient.

Discusses the causes of insect infestation in grain crops and acquaints the farmer or grain dealer with the characteristics of several fumigants so that he can choose the best one for particular conditions.

Describes procedures for trapping and relocating beavers. Relocation is recommended in overpopulated areas or in areas where beavers interfere with farm irrigation.

Describes the characteristics of various diseases that affect game birds such as quails and prairie chickens.

Provides brief descriptions and photographs of several breeds and varieties of chickens in the Continental European, Oriental, Game, Ornamental, and Miscellaneous classes.

Describes various types of flooring and floor coverings and how to maintain them.

Discusses basic sanitation principles. Describes construction and operating methods for home and farm sewage systems.

Describes how to irrigate using the border method, and how to prepare the ditches for irrigation.

"This bulletin deals with erosion of the soil and measures of defense which have proved successful in controlling erosion in that part of the Piedmont country lying in the five States of Virginia, the Carolinas, Georgia, and Alabama. The region is the rolling foothill country of the Appalachian Range, and extends east and south to the fall line which separates the Piedmont from the broad, gently sloping Atlantic and Gulf Coastsal Plains." -- p. ii. Measures of soil defense considered include terracing, contour tillage, strip cropping, close-growing crops in the rotation, and contour furrowing in pastures.

"This bulletin is written to answer inquiries, largely from swine owners who slaughter hogs on their farms and find evidence of infestation with parasites. From the descriptions and illustrations readers should be able to identify most of the common parasites" -- p. ii. Parasites discussed include protozoa, flukes, tapeworms, and roundworms. The effects of these parasites as well as control measures and treatments are discussed.

Revised edition. "The leaf-spot of the cherry seriously injures both sweet and sour varieties of that fruit in many sections of the eastern half of the United States. It is caused by a fungus which lives through the winter on the fallen leaves and infects the new leaves in the spring. The best control of this disease is obtained by spraying with a diluted lime-sulphur solution or with Bordeaux mixture 1) as soon as the petals fall, 2) about three weeks later, and 3) directly after the fruit is picked." -- p. 2

Revised edition. Report discussing diseases which affect onions in both the field and in storage, and methods for their control. Diseases discussed include smut, mildew (blight), leaf mold, fusarium rot, pink root, root knot, neck rot, soft rot, black mold, smudge (anthracnose, black spot), rust, white rot, dodder, and macrosporium rot.