Farm Practices That Increase Crop Yields in Kentucky and Tennessee (open access)

Farm Practices That Increase Crop Yields in Kentucky and Tennessee

"In the limestone and mountain districts south of the Ohio River there is much land that has been run down by continual cropping without rotation. In some places run-down land is left to grow up in weeds, wild grasses, and brush, a practice known as 'resting' the land. Where this sort of farm management is followed farm manure is largely wasted, little or no attention is paid to green-manure crops or other means of putting humus into the soil, and crop yields are very low. However, progressive farmers throughout the region who have built up run-down lands are now getting heavy yields. In the following pages are described some of the methods by which these farmers get results by making good use of farm manure and crop refuse, using legumes and grasses in regular rotations, and applying lime and commercial fertilizers." -- p. 2
Date: 1918
Creator: Arnold, J. H. (Jacob Hiram), 1864-1921
Object Type: Pamphlet
System: The UNT Digital Library
Crop Systems for Arkansas (open access)

Crop Systems for Arkansas

"Crop systems for Arkansas that make for increased food production and increased efficiency in man labor and horse labor are described in the following pages. By the introduction of cowpeas, soybeans, and other legumes, and by second cropping, provision is made for a considerable increase in the number of crop acres that can be farmed by the average family.... In each of the cropping systems suggested the crop acreages are calculated for two men and a team, and for light, medium, and heavy soils. These systems in general apply to all of Arkansas, except the northwestern part, and some of them may be used to advantage in northern Louisiana, northeastern Texas, southeastern Oklahoma, western Tennessee, and the northern half of Mississippi." -- p. 2
Date: 1918
Creator: McNair, A. D.
Object Type: Pamphlet
System: The UNT Digital Library
The Wheat Jointworm and Its Control (open access)

The Wheat Jointworm and Its Control

Revised edition. "The wheat jointworm is a very small grub which lives in stems of wheat, sucking the juices of the plant and causing a swelling in the stem. The egg from which it hatches is laid in the stem by an insect resembling a small black ant with wings. This insect attacks no other kind of plant. The injury which it does to wheat is very distinct from that caused by the Hessian fly, yet the depredations of these two insects are often confused by farmers. This paper is intended, therefore, to give a brief outline of the life history and the nature of the injury to the plant by the jointworm so that any farmer may readily recognize its work and be able to apply the measures of control herein recommended." -- p. 3-4
Date: 1918
Creator: Phillips, W. J. (William Jeter), 1879-1972
Object Type: Pamphlet
System: The UNT Digital Library
The Wheat Jointworm and Its Control (open access)

The Wheat Jointworm and Its Control

Revised edition. "The wheat jointworm is a very small grub which lives in stems of wheat, feeding on the juices of the plant and causing a slight swelling or distortion of the stem above the joint. The egg from which it hatches is laid in the stem by an insect resembling a small black ant with wings. This insect attacks wheat only. The injury which it causes to wheat is very distinct from that caused by the Hessian fly, yet the effects caused by these two insects are often confused by farmers." -- p. 1-2. This bulletin gives a brief outline of the life cycle and the nature of the injury to the plant by the jointworm so that any farmer may readily recognize its work and be able to apply the measures of control herein recommended.
Date: 1940
Creator: Phillips, W. J. (William Jeter), 1879-1972 & Poos, F. W.
Object Type: Pamphlet
System: The UNT Digital Library
Strawberry Culture in Tennessee, Kentucky, and West Virginia (open access)

Strawberry Culture in Tennessee, Kentucky, and West Virginia

"Strawberries are more widely grown than any other kind of fruit. Centers of large commercial production are found in many different regions throughout the country.... This bulletin discusses the different cultural methods used in different sections and points out those which have been demonstrated by experience to be the most efficient. It is of interest to strawberry growers not only in the State mentioned...but also in other parts of the South and where the conditions are similar to those in the strawberry-growing regions of Tennessee, Kentucky, and West Virginia." -- p. 2. Topics discussed include varieties, soil preparation, fertilizers, training, mulching, and harvesting.
Date: 1917
Creator: Darrow, George M. (George McMillan), 1889-
Object Type: Pamphlet
System: The UNT Digital Library
Tobacco Hornworm Insecticide: Recommendations for Use of Powdered Arsenate of Lead in Dark-Tobacco District (open access)

Tobacco Hornworm Insecticide: Recommendations for Use of Powdered Arsenate of Lead in Dark-Tobacco District

"From the time when tobacco was first cultivated in the dark-tobacco regions of Tennessee and Kentucky it has been necessary to combat the hornworms in order to produce profitable crops. For many years the practice of removing them from the plants by hand was followed. Later Paris green came into general use. This bulletin deals with the use of powdered arsenate of lead, which has been found to be preferable to Paris green in many respects. Full directions for its use under varying conditions are given." -- p. 2
Date: 1917
Creator: Morgan, A. C.
Object Type: Pamphlet
System: The UNT Digital Library
The Rough-Headed Corn Stalk-Beetle in the Southern States and Its Control (open access)

The Rough-Headed Corn Stalk-Beetle in the Southern States and Its Control

"Within recent years an increasing number of reports of serious damage to the corn crop by a robust black beetle have been received from most of the Southern States. A noteworthy outbreak occurred during the early summer of 1914 in the tidewater section of Virginia. As very little was known regarding the natural history of this pest, this bulletin has been designed to supply this information. By following the control measures recommended herein it is hoped that the ravages of this pest may be largely overcome in the future." -- p. 3
Date: 1917
Creator: Phillips, W. J. (William Jeter), 1879-1972
Object Type: Pamphlet
System: The UNT Digital Library
Wheat Growing in the Southeastern States (open access)

Wheat Growing in the Southeastern States

This bulletin discusses best practices for growing wheat in the southeastern United States, which has loamy soils containing sand, silt, and clay that are well-suited to wheat production, although it is necessary to use fertilizers and a system of crop rotation. Soft red winter wheats are generally the hardiest variety in this region. Topics discussed include costs, crop production yields, seeding, varieties, and common pests.
Date: 1917
Creator: Leighty, C. E. (Clyde Evert), b. 1882
Object Type: Pamphlet
System: The UNT Digital Library
Rye Growing in the Southeastern States (open access)

Rye Growing in the Southeastern States

"Rye should be grown much more widely than at present in many parts of the Southeastern Stats. In any consideration of the expansion of the acreage of bread grain and in any encouragement given for the production of home-grown bread in this section it is necessary to consider wheat and rye together. This is because rye can be sown safely on many fields with less risk than wheat. Further, rye can be used as a substitute for wheat as a bread grain by those who are accustomed to it. Rye succeeds on poorer and sandier soils and with less fertilizer than wheat. For these reasons it should be sown in preference to wheat where it has been proved a safer crop. Rye is also the best grain in most of this section for use as a cover, green manure, and grazing dcrop. Home-grown seed is best. Northern-grown rye is not suitable for sowing in the South." -- p. 2
Date: 1917
Creator: Leighty, C. E. (Clyde Evert), b. 1882
Object Type: Pamphlet
System: The UNT Digital Library
Marketing Live Stock in the South: Suggestions for Improvement (open access)

Marketing Live Stock in the South: Suggestions for Improvement

"The purpose of this bulletin is to place before southern farmers [in the United States] who produce stock in small lots and who are experiencing difficulty in marketing their livestock the more important local marketing plans which have been found successful in certain communities and which are practicable under southern conditions." -- p. 3. Topics include cooperative livestock shipping, marketing clubs and associations, and market demands.
Date: 1917
Creator: Doty, S. W.
Object Type: Pamphlet
System: The UNT Digital Library
Common Birds of Southeastern United States in Relation to Agriculture (open access)

Common Birds of Southeastern United States in Relation to Agriculture

This report discusses birds commonly found in the southeastern United States with special regard to their diets and the impact these birds have on agriculture and insects in this region.
Date: 1916
Creator: Beal, F. E. L. (Foster Ellenborough Lascelles), 1840-1916; McAtee, W. L. (Waldo Lee), 1883-1962 & Kalmbach, E. R. (Edwin Richard), 1884-1972
Object Type: Pamphlet
System: The UNT Digital Library
Common Birds of Southeastern United States in Relation to Agriculture (open access)

Common Birds of Southeastern United States in Relation to Agriculture

Revised edition. This report discusses birds commonly found in the southeastern United States with special regard to their diets and the impact these birds have on agriculture and insects in this region.
Date: 1918
Creator: Beal, F. E. L. (Foster Ellenborough Lascelles), 1840-1916; McAtee, W. L. (Waldo Lee), 1883-1962 & Kalmbach, E. R. (Edwin Richard), 1884-1972
Object Type: Pamphlet
System: The UNT Digital Library
Handling and Loading Southern New Potatoes (open access)

Handling and Loading Southern New Potatoes

This bulletin discusses methods for handling, loading, and transporting southern new potatoes in the United States. It explains the importance of grading potatoes, removing bruised and diseased potatoes from the crop before transport, and loading cars properly. Potatoes may be loaded into cars in barrels, sacks, and crates, but hampers should not be used.
Date: 1919
Creator: Grimes, A. M.
Object Type: Pamphlet
System: The UNT Digital Library
Handling and Loading Southern New Potatoes (open access)

Handling and Loading Southern New Potatoes

Revised edition. This bulletin discusses methods for handling, loading, and transporting southern new potatoes in the United States. It explains the importance of grading potatoes, removing bruised and diseased potatoes from the crop before transport, and loading cars properly. Potatoes may be loaded into cars in barrels, sacks, and crates, but hampers should not be used.
Date: 1927
Creator: Grimes, A. M.
Object Type: Pamphlet
System: The UNT Digital Library
Persian Clover (open access)

Persian Clover

This bulletin discusses the cultivation of Persian clover, a forage crop for both feed and green manure in the southern United States. Fertilizer requirements and seed production are among the topics discussed.
Date: 1943
Creator: Hollowell, E. A. (Eugene Amos)
Object Type: Pamphlet
System: The UNT Digital Library
Muscadine Grapes: A Fruit for the South (open access)

Muscadine Grapes: A Fruit for the South

Revised edition. This bulletin discusses the cultivation of muscadine grapes in the southern United States. Topics discussed include propagation, pruning and training, soil management, fertilizers, harvesting, common diseases, and varieties.
Date: 1973
Creator: United States. Agricultural Research Service. Northeastern Region.
Object Type: Pamphlet
System: The UNT Digital Library
Chestnut Blight (open access)

Chestnut Blight

"Chestnut blight, caused by a fungus brought into this country from Asia before 1904, is responsible for the death of millions of acres of chestnut growth in New England and the Middle Atlantic States. The disease spread rapidly to nearly all parts of the range of the native chestnut, and the remaining stands of the southern Appalachians face certain destruction. The present known distribution, its symptoms, and the fungus that causes the disease are described. The blight fungus itself does not have any effect upon the strength of chestnut timber, and blight-killed trees can be utilized for poles, posts, cordwood, lumber, and extract wood. Search is being made for native and foreign chestnuts resistant to the disease in the hope of finding a tree suitable for replacing the rapidly disappearing stands. Seedlings of Asiatic chestnuts, which have considerable natural resistance even though not immune, are being tested in the United States." -- p. ii
Date: 1930
Creator: Gravatt, G. F. & Gill, L. S.
Object Type: Pamphlet
System: The UNT Digital Library
Farm Practice with Lespedeza (open access)

Farm Practice with Lespedeza

"The use of lespedeza as a farm crop has rapidly increased during the past few years. The increase in the use of lespedeza is due partly to the excellent results that have been obtained by the farmers who have been growing the Common variety, for hay and for pasture and soil improvement, but more particularly to the introduction of some new varieties that produce better yields, are adapted to a wider range of climatic conditions, and are generally better suited to the needs of the average farm than is the Common variety. This bulletin is based on information collected from farmers located in the States of Virginia, North Carolina, Tennessee, and Kentucky who are growing lespedeza regularly as a farm crop. The information includes methods of seeding, varieties used, the place in the cropping system usually occupied by lespedeza, and practices that have developed in connection with the production and use of the crop in these States." -- p. 1
Date: 1934
Creator: Miller, H. A.
Object Type: Pamphlet
System: The UNT Digital Library
Muscadine Grapes (open access)

Muscadine Grapes

Revised edition. "Muscadine grapes, which are native to the southeastern part of the United States, thrive in most soils of that region. They can be grown successfully in the Southeastern States, where American bunch grapes do not thrive. furthermore, they are suitable for home gardens as well as for commercial use. In fact they are perhaps the most satisfactory of all fruits for the home garden in this region. They cannot be grown, hoever, where temperatures as low as 0 °F occur habitually and may be injured at somewhat higher temperatures. Muscadine grapes are relatively uninjured by diseases and insects and produce well with a minimum of care, but they resopnd favorably to the good cultural practices recommended in this bulletin. The varieties described or listed produce fruit suitable for making unfermented juice, wine, jelly, and other culinary products and for eating fresh over a long season." -- p. ii
Date: 1947
Creator: Dearing, Charles
Object Type: Pamphlet
System: The UNT Digital Library
Soil Defense in the South (open access)

Soil Defense in the South

"This bulletin describes farming practices that conserve soil, and how such practices may be applied to farms in a large part of the South. Its scope is limited to that part of the Cotton Belt extending west from the Georgia-Alabama line to central Texas and southern Oklahoma." -- p. i.
Date: 1938
Creator: Rowalt, E. M.
Object Type: Pamphlet
System: The UNT Digital Library
Saving Soil with Sod in the Ohio Valley Region (open access)

Saving Soil with Sod in the Ohio Valley Region

Clearing of forests, overgrazing, and soil erosion have greatly depleted the soil of the Ohio Valley in the United States. Farmers should implement agricultural practices that encourage the growth of sod, which has the potential to restore the soil. "The use of grass in increasing the productivity of farm land, in conserving soil on pasture and cropland, and in protecting smaller eroded or erodible areas is discussed in this bulletin." -- p. i
Date: 1939
Creator: Welton, Kenneth
Object Type: Pamphlet
System: The UNT Digital Library
Cattle-Fever Ticks and Methods of Eradication (open access)

Cattle-Fever Ticks and Methods of Eradication

This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.
Date: 1919
Creator: Ellenberger, W. P. & Chapin, Robert M.
Object Type: Pamphlet
System: The UNT Digital Library
Cattle-Fever Ticks and Methods of Eradication (open access)

Cattle-Fever Ticks and Methods of Eradication

This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.
Date: 1920
Creator: Ellenberger, W. P. & Chapin, Robert M.
Object Type: Pamphlet
System: The UNT Digital Library
Cattle-Fever Ticks and Methods of Eradication (open access)

Cattle-Fever Ticks and Methods of Eradication

This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.
Date: 1926
Creator: Ellenberger, W. P. & Chapin, Robert M.
Object Type: Pamphlet
System: The UNT Digital Library