Degree Department

Dietary Exposure to Low Levels of Crude Oil Affects Physiological and Morphological Phenotype in Adults and Their Eggs and Hatchlings of the King Quail (Coturnix chinensis) (open access)

Dietary Exposure to Low Levels of Crude Oil Affects Physiological and Morphological Phenotype in Adults and Their Eggs and Hatchlings of the King Quail (Coturnix chinensis)

Article studying the king quail as an animal model to determine if chronic dietary exposure to crude oil in a parental population affects morpho-physiological phenotypic variables in their immediate offspring generation.
Date: April 9, 2021
Creator: Bautista, Naim M.; Do Amaral-Silva, Lara; Dzialowski, Edward M. (Edward Michael) & Burggren, Warren W.
System: The UNT Digital Library