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195 Matching Results
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The War for Peace: George H. W. Bush and Palestine, 1989-1992
The administration of President George H. W. Bush from 1989 to 1992 saw several firsts in both American foreign policy towards the Middle East, and in the Palestinian-Israeli conflict. At the beginning of the Bush Presidency, the intifada was raging in the West Bank and Gaza Strip, and by the time it was over negotiations were already in progress for the most comprehensive agreement brokered in the history of the conflict to that point, the Oslo Accords. This paper will serve two purposes. First, it will delineate the relationships between the players in the Middle East and President Bush during the first year of his presidency. It will also explore his foreign policy towards the Middle East, and argue that it was the efforts of George H. W. Bush, and his diplomatic team that enabled the signing of the historic agreement at Oslo.
Date:
August 2009
Creator:
Arduengo, Enrique Sebastian
Object Type:
Thesis or Dissertation
System:
The UNT Digital Library
African-American Parents' Nutritional Habits: Implications for the Prevention of Early Childhood Obesity.
This research study addressed the nutritional beliefs and habits of African-American parents of children aged 3 to 6 years old. Both quantitative and qualitative data collection methods were employed. Quantitative data was collected via the Comprehensive Feeding Practices Questionnaire as well as a demographic questionnaire. Qualitative data was collected from oral interviews conducted by the researcher. Seventy-five parents or guardians participated in the study. Findings for the research questions revealed the participants' beliefs about nutrition directly correlated with food they provided for their children and most believed nutrition rather than genetics played a role in their child(ren)'s weight. Furthermore, parents from lower income families consumed more home cooked meals per week and those with higher incomes did not consume more fast food per week. Food intake restriction and control in feeding was similar among all participants, regardless of restriction and control in feeding was similar among all participants, regardless of education or income level. Suggestions for future research were included.
Date:
August 2009
Creator:
Anderson, Andraya D.
Object Type:
Thesis or Dissertation
System:
The UNT Digital Library
An investigation of factors affecting Omani faculty members' adoption of information and computing technology.
The purpose of this study was to explore the factors influencing information and computing technology (ICT) adoption for Omani faculty members from a framework of Rogers' theory of diffusion of innovation. Three hundred Omani faculty members from Sultan Qaboos University (SQU) participated in the study. The survey consisted of five parts: (a) an 18-item questionnaire on ICT uses and skills, (b) a 1-item questionnaire on adopter category, (c) a 44-item self-constructed questionnaire on perception of barriers to adopting ICT, (d) a 50-item questionnaire on ICT attributes adapted from Moore and Benbasat, and (e) a 15-item questionnaire on demographic and job-related variables. Descriptive statistics indicated that the faculty members overall used ICT at the "Sometimes" level and had ICT skills at the "Intermediate" level. The most frequently used and skillful ICT functional areas were Website browsing, Internet search engine, and word processing. One-way ANOVAs found significant group differences of ICT uses and skills, perception of barriers, and perception of ICT attributes in the category of adopter. Early adopters used ICT more, had higher ICT skills, perceived fewer barriers in the adopting process, and recognized higher values of ICT attributes than later adopters did. Multiple regression analysis showed the level of ICT …
Date:
August 2009
Creator:
Al Senaidi, Said
Object Type:
Thesis or Dissertation
System:
The UNT Digital Library