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Methods for microbiological and chemical determinations of essential amino acids in proteins and foods.
A compilation of the results of research in the development of microbiological and chemical methods for determining the presence of 10 essential amino acids in foods; also provides data on the content of amino acids in certain proteins and foods.
Date:
January 1950
Creator:
Horn, Millard J. (Millard Jacob), 1897-; Jones, D. Breese (David Breese), 1879- & Blum, Amos Edward, 1909-
System:
The UNT Digital Library
Vegetable Gardeners' Handbook on Insects and Diseases.
Describes diseases and insect pests of the vegetable garden, and recommends remedies for controlling them. Includes formulas for preparing insecticides and fungicides.
Date:
September 1951
Creator:
White, W. H. (William Henry), 1892-1951 & Doolittle, S. P. (Sears Polydore), 1890-1961
System:
The UNT Digital Library
The Plum Island Animal Disease Laboratory.
Examines the research facilities at the Plum Island Animal Disease Laboratory and provides information regarding its location, the organization, and the types of research and service provided.
Date:
September 1956
Creator:
United States. Agricultural Research Service. Animal Disease and Parasite Research Branch.
System:
The UNT Digital Library