Revised edition. "This bulletin applies to that part of the United States in which ordinary farm crops are grown largely under irrigation. It describes methods practiced in the more important commercial strawberry-growing districts in the irrigated regions of the West; it aims to aid those familiar only with local and perhaps unsatisfactory methods, as well as inexperienced prospective growers. The fundamental principles of the irrigation of strawberries are substantially the same as those which apply in the growing of other crops. Details of operation must necessarily be governed largely by the character of the crop grown. Since strawberries in the humid regions frequently suffer from drought, which causes heavy losses in the developing fruit, the information may prove suggestive to many growers in those localities who could install an irrigation system at small expense. Detailed information is also given as to soils and their preparation, different training systems, propagation, planting, culture, the leading varieties, harvesting, and shipping. Methods of using surplus strawberries for preserves and jams, for canning, and for flavoring for various purposes are given." -- p. 3

Revised edition. Report discussing best practices for the cultivation of strawberries in the South Atlantic and Gulf Coast regions of the United States. Topics discussed include varieties, soil preparation, mulch and fertilizers, irrigation, harvesting, and diseases and insect enemies.

Revised edition. Report discussing the importance of the prickly pear cactus as an emergency food source for cattle during times of severe drought. Although the plant typically has inedible spines, spineless varieties do exist, and it is recommended that farmers cultivate prickly pear for use during droughts.