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Home Manufacture and Use of Unfermented Grape Juice.
Discusses the grape, causes of its fermentation and methods of prevention. Describes the composition, flavors, uses, and qualities of unfermented grape juice.
Date:
1903
Creator:
United States. Department of Agriculture.
System:
The UNT Digital Library
Poultry as Food.
Discusses the use of poultry in the American diet.
Date:
1903
Creator:
United States. Department of Agriculture.
System:
The UNT Digital Library