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Tailoring seed oil composition in the real world: optimising omega-3 long chain polyunsaturated fatty acid accumulation in transgenic Camelina sativa
This article discusses the further tailoring of the seed oil profile to reduce the omega-6 content, and an evaluation of the performance of such GM plants under field conditions in terms of agronomic performance and the lipidomic profile of seed oil.
Date:
July 26, 2017
Creator:
Usher, Sarah; Han, Lihua; Haslam, Richard P.; Michaelson, Louise V.; Sturtevant, Drew; Aziz, Mina et al.
System:
The UNT Digital Library