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Aspartame: An Artificial Sweetener
Since 1973 when the Food and Drug Administration first approved the artificial sweetener, aspartame, for use in food products, some researchers have raised questions about possible health effects associated with its consumption. This paper provides an overview of the regulatory history and possible health problems associated with the use of aspartame.
Date:
March 23, 1984
Creator:
Porter, Donna V.
System:
The UNT Digital Library