Making and Storing Farm Butter for Winter Use. (open access)

Making and Storing Farm Butter for Winter Use.

Describes methods for making and storing summer butter in ways that will enable its preservation and use throughout the late fall and winter months.
Date: 1927
Creator: White, William, 1884-
Object Type: Book
System: The UNT Digital Library
Cutworms in the Garden. (open access)

Cutworms in the Garden.

A guide to identifying cutworm interference and controlling cutworms in the garden. Provides information on obtaining and handling arsenic poison.
Date: March 1927
Creator: White, W. H. (William Henry), 1892-1951
Object Type: Book
System: The UNT Digital Library
The Striped Blister Beetle on Soy Beans. (open access)

The Striped Blister Beetle on Soy Beans.

Describes the characteristics of the striped blister beetle, the damage it causes to soybeans, and methods of control.
Date: December 1927
Creator: Ingram, J. W. (Jesse Wilburn), b. 1900
Object Type: Book
System: The UNT Digital Library
The Farm Woods: A Savings Bank Paying Interest. (open access)

The Farm Woods: A Savings Bank Paying Interest.

Describes best practices for cutting, using, and selling farm timber to ensure continuous growth and larger farm income.
Date: September 1928
Creator: Mattoon, Wilbur R. (Wilbur Reed), 1875-1941
Object Type: Book
System: The UNT Digital Library
Cooking Beef According to the Cut. (open access)

Cooking Beef According to the Cut.

Pamphlet discussing the nutritional value and versatility of beef; provides recipes and methods for its preparation in various dishes.
Date: October 1928
Creator: Alexander, Lucy M. (Lucy Maclay), 1888- & Yeatman, Fanny Walker, b. 1876
Object Type: Pamphlet
System: The UNT Digital Library
Poisoning the Cotton Boll Weevil. (open access)

Poisoning the Cotton Boll Weevil.

A guide to selecting the most suitable method for controlling the boll weevil. Describes poisons and equipment used in boll-weevil control.
Date: April 1929
Creator: Coad, B. R. & Gaines, R. C. (Robert Callaway), 1898-
Object Type: Book
System: The UNT Digital Library
Good food habits for children. (open access)

Good food habits for children.

Describes how to assist young children in transitioning from milk to solid food. Suggests ways to establish regular eating times, encourage self-feeding, and help the child develop a positive attitude toward eating.
Date: May 1929
Creator: Schmidt, C. Rowena
Object Type: Book
System: The UNT Digital Library
Good Naval-Stores Practice. (open access)

Good Naval-Stores Practice.

Describes best practices for tapping trees for naval stores, in order to yield the most gum and prevent damage to trees.
Date: May 1929
Creator: Cary, Austin, 1865-1936
Object Type: Book
System: The UNT Digital Library
Termites in Buildings. (open access)

Termites in Buildings.

Describes the characteristics of termites, the damage they cause to buildings, and methods of control.
Date: June 1929
Creator: Snyder, Thomas Elliott, b. 1885
Object Type: Book
System: The UNT Digital Library
Wild Garlic and Its Control. (open access)

Wild Garlic and Its Control.

Describes wild garlic and a few methods for controlling its growth.
Date: July 1929
Creator: United States. Department of Agriculture.
Object Type: Book
System: The UNT Digital Library
Pork in Preferred Ways. (open access)

Pork in Preferred Ways.

Describes various ways to prepare pork and includes recipes.
Date: August 1929
Creator: Alexander, Lucy M. (Lucy Maclay), 1888-
Object Type: Book
System: The UNT Digital Library
Hygiene in Fox Farming. (open access)

Hygiene in Fox Farming.

Discusses fox raising in terms of housing, feeding, cleaning, disease prevention and hygiene.
Date: October 1929
Creator: Hanson, Karl Burchard, 1893-
Object Type: Book
System: The UNT Digital Library
Ice Creams Frozen Without Stirring. (open access)

Ice Creams Frozen Without Stirring.

Provides recipes for mousse and other desserts.
Date: April 1930
Creator: Stanley, Louise, 1883-1954 & Cline, Jessie Alice
Object Type: Pamphlet
System: The UNT Digital Library
Hints on Coyote and Wolf Trapping. (open access)

Hints on Coyote and Wolf Trapping.

Describes the steps taken to build and set traps for coyotes and wolves in the United States.
Date: July 1930
Creator: Young, Stanley Paul, 1889-1969
Object Type: Book
System: The UNT Digital Library
Rabbit Recipes. (open access)

Rabbit Recipes.

Recipes for dishes made with rabbit meat.
Date: July 1930
Creator: Yeatman, Fanny Walker, b. 1876 & Stienbarger, Mabel C.
Object Type: Pamphlet
System: The UNT Digital Library
Why Some Wood Surfaces Hold Paint Longer Than Others. (open access)

Why Some Wood Surfaces Hold Paint Longer Than Others.

Describes the different factors to consider when selecting wood to be painted.
Date: September 1930
Creator: Browne, F. L. (Frederick Lincoln), 1895-
Object Type: Book
System: The UNT Digital Library
Fertilizers for Pecan Soils. (open access)

Fertilizers for Pecan Soils.

Describes the natural soils where pecan trees grow and the different types of fertilizers used to improve the soils.
Date: November 1930
Creator: Skinner, J. J. (Joshua John), 1882-1969
Object Type: Pamphlet
System: The UNT Digital Library
Lamb as You Like It. (open access)

Lamb as You Like It.

Describes uses for lamb meat in meals; provides recipes and methods for its preparation in various dishes.
Date: November 1930
Creator: Alexander, Lucy M. (Lucy Maclay), 1888-
Object Type: Book
System: The UNT Digital Library
Cooking Cured Pork. (open access)

Cooking Cured Pork.

Provides recipes for cooking cured pork.
Date: 1931
Creator: Alexander, Lucy M. (Lucy Maclay), 1888- & Yeatman, Fanny Walker, b. 1876
Object Type: Book
System: The UNT Digital Library
More Turpentine, Less Scar, Better Pine. (open access)

More Turpentine, Less Scar, Better Pine.

Describes methods for increasing yields and profits from pine trees with less damage to the tree.
Date: 1931
Creator: Gerry, Eloise, b. 1885
Object Type: Book
System: The UNT Digital Library
Red-Squill Powder in Rat Control. (open access)

Red-Squill Powder in Rat Control.

Describes the red squill plant that is used in powder form for rat control.
Date: January 1931
Creator: Silver, James, b. 1890 & Munch, J. C. (James Clyde)
Object Type: Book
System: The UNT Digital Library
Eggs at Any Meal. (open access)

Eggs at Any Meal.

Discusses the nutritional value and versatility of the egg; provides recipes and suggests ways to use eggs in a variety dishes and sauces.
Date: April 1931
Creator: Alexander, Lucy M. (Lucy Maclay), 1888- & Yeatman, Fanny Walker, b. 1876
Object Type: Pamphlet
System: The UNT Digital Library
English Sparrow Control. (open access)

English Sparrow Control.

Describes the damage caused by English sparrows and different methods of controlling them.
Date: April 1931
Creator: Kalmbach, E. R. (Edwin Richard), 1884-
Object Type: Book
System: The UNT Digital Library
Boning Lamb Cuts. (open access)

Boning Lamb Cuts.

Describes the process of deboning lamb meat.
Date: June 1931
Creator: Warner, K. F.
Object Type: Book
System: The UNT Digital Library