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What's Wrong with Processed Food?
This presentation is part of the faculty lecture series UNT Speaks Out on the Food We Eat. The topics include what processed food is, genetically-modified foods, functional foods, and the impacts of processed foods.
Date:
October 24, 2011
Creator:
Kaplan, David M.
Object Type:
Presentation
System:
The UNT Digital Library
The Food We Eat
This poster introduces the faculty lecture series UNT Speaks Out on the Food We Eat. This series features Dr. James Veteto, director of the Laboratory of Environmental Anthropology, and the Southern Seed Legacy project, Dr. David Kaplan, assistant professor of philosophy and director of the Philosophy of Food Project, and Dr. Priscilla Connors, associate professor of hospitality management.
Date:
October 24, 2011
Creator:
Mondragon-Becker, Antonio
Object Type:
Poster
System:
The UNT Digital Library
Cultural Memory and Heirloom Seeds: The Foundation of Local Food Systems
This presentation is part of the faculty lecture series UNT Speaks Out on the Food We Eat. This presentation discusses heirloom seeds and covers information about the Foundation of Local Food Systems.
Date:
October 24, 2011
Creator:
Veteto, James R.
Object Type:
Presentation
System:
The UNT Digital Library