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[Food Rule Assignment]
Guidelines for a "written statement" assignment as part of the UNT class Principles of Nutrition (HMGT 1450). It includes instructions about how students should complete the assignment and how it will be scored.
Date:
September 2011
Creator:
Connors, Priscilla L.
System:
The UNT Digital Library
Increasing Students Access to Educational and Experiential Learning Opportunities in Agritourism
Data management plan for the grant, "Increasing students access to educational and experiential learning opportunities in agritourism." The project aims to develop an online course on agritourism within the sustainability framework, to be offered by the Department of Hospitality and Tourism Management (HTM) at the University of North Texas (UNT).
Date:
2022-09-01/2026-08-31
Creator:
KC, Birendra
System:
The UNT Digital Library
Creating Transformational Leaders in Sustainable Food and Fiber Systems
Data management plan for the grant, "Creating Transformational Leaders in Sustainable Food and Fiber Systems."
Date:
2023-09-01/2027-08-31
Creator:
Kim, Jiyoung
System:
The UNT Digital Library