"The recent enormous exportations of soy beans and soy-bean meal from Manchuria to Europe would seem to indicate that there is practically an unlimited market for this product. It is now believed that by the selection of proper varieties, of which the number is very large, the soy bean can be profitably grown in practically all parts of the cotton belt as a grain crop." -- p. 2. In addition to discussion of soy bean varieties, the cultivation of soy beans is discussed in relation to their use as hay, pasturage, grain, and animal feeds.

Bulletin issued by the U. S. Department of Agriculture compiling selected articles from the Agricultural Experiment Stations. This bulletin contains articles on: Conservation of Soil Resources, Potato Breeding, Disk-Harrowing Alfalfa, the Montreal Muskmelon, Storage of Hubbard Squash, Fig Culture in the South, Mushroom Growing, Preserving Wild Mushrooms, Cooking Beans and Other Vegetables, and a Model Kitchen.