Revised edition. This bulletin discusses the cultivation of muscadine grapes in the southern United States. Topics discussed include propagation, pruning and training, soil management, fertilizers, harvesting, common diseases, and varieties.

"Soil blowing is often a serious problem from December to May [in the Southern Great Plains], when the soil is, in many cases, bare and winds are high. This period is often referred to as the 'blow season.' The whole art of preventing and controlling soil blowing consists in keeping nonblowing materials on the surface. These may be crops, crop residues, or clods. When crops are absent, the essential feature in preventing soil blowing is the use of implements that lift clods and other nonblowing materials to the surface rather than implements that pulverize or destroy them.... Since tillage is dependent on implements, it seems of first importance to consider the implements that may be used to discuss their merits and shortcomings in relation to soil blowing.... From the general principles stated and the specific examples of implement use given, most farmers can probably decide on the correct applications for their farms." -- p. 1-3

"Muscadine grapes are indigenous to the southeastern section of the United States, where they grow in greater or less profusion in the wild state. Through careful selection from the wild grapes and scientific breeding there have been developed a considerable number of varieties particularly adapted to the home needs in the Southeast, both as table grapes and as raw material for a variety of food and beverage products. Not being resistant to low winter temperatures they do not thrive in the northern grape districts. Muscadines are relatively resistant to grape diseases and insect pests and do well with a minimum of care, but, like most fruits, respond favorably to good cultural treatment. This bulletin sets forth in nontechnical form the information accumulated by the Department [of Agriculture] over a considerable period of years on muscadine grape varieties, their bleeding, culture, and uses." -- p. ii

Revised edition. "Muscadine grapes, which are native to the southeastern part of the United States, thrive in most soils of that region. They can be grown successfully in the Southeastern States, where American bunch grapes do not thrive. furthermore, they are suitable for home gardens as well as for commercial use. In fact they are perhaps the most satisfactory of all fruits for the home garden in this region. They cannot be grown, hoever, where temperatures as low as 0 °F occur habitually and may be injured at somewhat higher temperatures. Muscadine grapes are relatively uninjured by diseases and insects and produce well with a minimum of care, but they resopnd favorably to the good cultural practices recommended in this bulletin. The varieties described or listed produce fruit suitable for making unfermented juice, wine, jelly, and other culinary products and for eating fresh over a long season." -- p. ii

"This bulletin describes farming practices that conserve soil, and how such practices may be applied to farms in a large part of the South. Its scope is limited to that part of the Cotton Belt extending west from the Georgia-Alabama line to central Texas and southern Oklahoma." -- p. i.

"The information given in this bulletin should enable farmers in the Great Plains and Western States to select from the more common species of grasses some one or more suited to their needs [for soil and water conservation]. Common harvesting equipment and farm machinery can be adapted to the proper handling of native grasses. This brings the cost of such work within the means of most farmers." -- p. i. Among the grasses discussed are wheatgrass, buffalo grass, bluestem, grama, Bermuda grass, wild rye, hilaria, Sudan grass, bluegrass, panic grasses, dropseed, and needlegrass.

"Among the most striking manifestations of the destruction of soils and crops by the windstorms of recent years are the gigantic sand dunes that have formed on some of the lighter soils of the Great Plains. Specialists of the Soil Conservation Service who were assigned to a study of the problem have been successful in devising methods by which these immense piles of sand, which have covered cultivated lands and good native sod, can be leveled and stabilized. Of still greater value to the farmers and ranchers in areas subject to this soil shifting are the methods of cultivation and land use that recent study and experiments have revealed as the best means of protection against the formation of dunes. This bulletin is written for the benefit of those farmers and ranchers who are faced with the problem of protecting their lands against possible damage from dune formation of with the more immediate problem of restoring lands that have been made temporarily useless by the invasion of these monstrous wind-blown piles of sand." -- p. i

"This bulletin briefly traces the circumstances which have created the soil problems in the southern Great Plains and shows how the hand of man has hastened present troubles. But it goes further and deals with the methods now being used to solve the problem on nature's own terms." -- p. 2-3. Some of the solutions discussed include contour farming, terraces, water conservation techniques, crop lines, and revegetation.

"The turnip aphid is one of the most destructive and widely distributed pests of turnip, mustard, radish, and related crops in the United States. It causes heavy losses to growers of these crops every year, especially in the Southern States. Dust mixtures containing derris, cube, or nicotine, and sprays containing derris or cube, will control the turnip aphid when applied properly. The first application of insecticides should be made when the plants are very small, and additional applications should be made at intervals of 7 to 14 days up to the time of harvest. To provide for effective application of insecticides, the seed of susceptible crops should be planted in drills, with the rows spaced uniformly apart. The following cultural practices aid in the successful production of crops exposed to turnip aphid attack: (1) A well-prepared, fertile seedbed to produce thrifty and rapidly growing plants, (2) planting the seed in drills to permit cultivation, (3) harvesting early to shorten the period of exposure to infestation, (4) destroying crop remnants to eliminate a common sources of infestation to succeeding crops, and (5) applying a nitrogenous fertilizer to stimulate plant growth." -- p. ii

This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

Revised edition. This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

Revised edition. This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

Revised edition. This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed and instructions for constructing a concrete vat are given.

This bulletin discusses the classes and varieties of hard red winter wheats and the areas in which they are successfully grown. Among the varieties discussed are Turkey, Kharkof, Kanred, Blackhull, Minturki, and Baeska.

This bulletin discusses the cultivation of muscadine grapes in the southern United States. Topics discussed include propagation, pruning and training, soil management, fertilizers, harvesting, common diseases, and varieties.

Revised edition. This bulletin discusses the cultivation of muscadine grapes in the southern United States. Topics discussed include propagation, pruning and training, soil management, fertilizers, harvesting, common diseases, and varieties.

Revised edition. This bulletin discusses the cultivation of muscadine grapes in the southern United States. Topics discussed include propagation, pruning and training, soil management, fertilizers, harvesting, common diseases, and varieties.

This report discusses the uses of sorghum grain for human food and animal feed, including information about nutrition, digestibility, and storage and preparation. Sorghum is grown primarily in the southern Great Plains of the United States.

This report discusses the cultivation of bur clover, which is an annual legume that serves as a winter cover crop and as pasturage. The best practices for and uses of bur clover are discussed in detail.

This bulletin discusses ways that soybeans may be used in systems of farming in the Cotton Belt of the United States. Soybeans are a legume that may be used as a fertilizer, livestock feed, oil, or human food.

Revised edition. "A well-kept vegetable is a source not only of profit to the gardener but of pleasure to the entire family. For many vegetables which deteriorate rapidly in quality after being gathered, the only practicable means of securing the best is to grow them at home. This is especially true of garden peas, sweet corn, string beans, green Lima beans, and asparagus. The land utilized for, the farm garden, if well cared for, yields much larger returns than any area of similar size planted to the usual farm crops. A half-acre garden should produce as much in money value as 2 or 3 acres in general farm crops. In most sections of the South, though vegetables can be grown in nearly every month of the year, the garden is neglected; in fact, no feature of southern agriculture is more neglected than the production of vegetables for home use. In the following pages specific instructions are given for making a garden and caring for it throughout the season." -- p. 2

This bulletin describes Bermuda grass, a plant that is both highly valuable to pastures and also invasive in the southern United States, and gives suggestions for its control. Possible methods for eradication include the strategic use of shade, winterkilling, fallowing, hog grazing, and tilling practices.