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Bur Clover
This report discusses the cultivation of bur clover, which is an annual legume that serves as a winter cover crop and as pasturage. The best practices for and uses of bur clover are discussed in detail.
Date:
1915
Creator:
Piper, Charles V. (Charles Vancouver), 1867-1926 & McKee, Roland
System:
The UNT Digital Library
Cattle-Fever Ticks and Methods of Eradication
This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.
Date:
1919
Creator:
Ellenberger, W. P. & Chapin, Robert M.
System:
The UNT Digital Library
Cattle-Fever Ticks and Methods of Eradication
This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.
Date:
1920
Creator:
Ellenberger, W. P. & Chapin, Robert M.
System:
The UNT Digital Library
Cattle-Fever Ticks and Methods of Eradication
This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.
Date:
1926
Creator:
Ellenberger, W. P. & Chapin, Robert M.
System:
The UNT Digital Library
Cattle-Fever Ticks and Methods of Eradication
Revised edition. This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.
Date:
1930
Creator:
Ellenberger, W. P. & Chapin, Robert M.
System:
The UNT Digital Library
Cattle-Fever Ticks and Methods of Eradication
Revised edition. This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.
Date:
1932
Creator:
Ellenberger, W. P. & Chapin, Robert M.
System:
The UNT Digital Library
Cattle-Fever Ticks and Methods of Eradication
Revised edition. This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed and instructions for constructing a concrete vat are given.
Date:
1940
Creator:
Ellenberger, W. P. & Chapin, Robert M.
System:
The UNT Digital Library
Common Birds of Southeastern United States in Relation to Agriculture
This report discusses birds commonly found in the southeastern United States with special regard to their diets and the impact these birds have on agriculture and insects in this region.
Date:
1916
Creator:
Beal, F. E. L. (Foster Ellenborough Lascelles), 1840-1916; McAtee, W. L. (Waldo Lee), 1883-1962 & Kalmbach, E. R. (Edwin Richard), 1884-1972
System:
The UNT Digital Library
Common Birds of Southeastern United States in Relation to Agriculture
Revised edition. This report discusses birds commonly found in the southeastern United States with special regard to their diets and the impact these birds have on agriculture and insects in this region.
Date:
1918
Creator:
Beal, F. E. L. (Foster Ellenborough Lascelles), 1840-1916; McAtee, W. L. (Waldo Lee), 1883-1962 & Kalmbach, E. R. (Edwin Richard), 1884-1972
System:
The UNT Digital Library
Crop Systems for Arkansas
"Crop systems for Arkansas that make for increased food production and increased efficiency in man labor and horse labor are described in the following pages. By the introduction of cowpeas, soybeans, and other legumes, and by second cropping, provision is made for a considerable increase in the number of crop acres that can be farmed by the average family.... In each of the cropping systems suggested the crop acreages are calculated for two men and a team, and for light, medium, and heavy soils. These systems in general apply to all of Arkansas, except the northwestern part, and some of them may be used to advantage in northern Louisiana, northeastern Texas, southeastern Oklahoma, western Tennessee, and the northern half of Mississippi." -- p. 2
Date:
1918
Creator:
McNair, A. D.
System:
The UNT Digital Library
The Culture of Winter Wheat in the Eastern United States
Report discussing best practices for growing winter wheat in the eastern United States. Topics discussed include soils adapted to wheat cultivation, fertilizers, seed selection and preparation, and crop rotation.
Date:
1914
Creator:
Leighty, C. E. (Clyde Evert), b. 1882
System:
The UNT Digital Library
The Culture of Winter Wheat in the Eastern United States
Revised edition. Report discussing best practices for growing winter wheat in the eastern United States. Topics discussed include soils adapted to wheat cultivation, fertilizers, seed selection and preparation, and crop rotation.
Date:
1917
Creator:
Leighty, C. E. (Clyde Evert), b. 1882
System:
The UNT Digital Library
Demonstration Work on Southern Farms
Report discussing the origination and purpose of the Farmers' Cooperative Demonstration Work. The agency is primarily tasked with developing methods to control the spread of the Mexican cotton boll weevil, but it researches cultivation techniques for other crops as well, particularly corn and cowpea. This report summarizes the agency's preliminary findings.
Date:
1910
Creator:
Knapp, S. A.
System:
The UNT Digital Library
Eradication of Bermuda Grass
This bulletin describes Bermuda grass, a plant that is both highly valuable to pastures and also invasive in the southern United States, and gives suggestions for its control. Possible methods for eradication include the strategic use of shade, winterkilling, fallowing, hog grazing, and tilling practices.
Date:
1918
Creator:
Hansen, Albert A.
System:
The UNT Digital Library
An Example of Intensive Farming in the Cotton Belt
"This paper is descriptive of the improvement of an area of poor land by growing ordinary field crops under a system of farm management which aims at the incorporation of liberal amounts of organic matter in the soil as the chief factor in maintaining fertility and increased crop yields -- a practice which can not be too frequently brought to the attention of farmers. This system has produced greater returns to the farmer who practices it than any other system in use in his locality and will serve as an object lesson to many small farmers in all parts of the country." -- p. 2
Date:
1913
Creator:
Crosby, M. A.
System:
The UNT Digital Library
Feeding Hogs in the South
Report discussing the status of hog raising in the southern United States. Topics discussed include sows, corn feeds, supplements to corn in feeds, and different breeds of swine.
Date:
1910
Creator:
Gray, Dan T.
System:
The UNT Digital Library
Feeding Hogs in the South
Report discussing the status of hog raising in the southern United States. Topics discussed include sows, corn feeds, and supplements to corn in feeds.
Date:
1916
Creator:
Gray, Dan T.
System:
The UNT Digital Library
Handling and Loading Southern New Potatoes
This bulletin discusses methods for handling, loading, and transporting southern new potatoes in the United States. It explains the importance of grading potatoes, removing bruised and diseased potatoes from the crop before transport, and loading cars properly. Potatoes may be loaded into cars in barrels, sacks, and crates, but hampers should not be used.
Date:
1919
Creator:
Grimes, A. M.
System:
The UNT Digital Library
Handling and Loading Southern New Potatoes
Revised edition. This bulletin discusses methods for handling, loading, and transporting southern new potatoes in the United States. It explains the importance of grading potatoes, removing bruised and diseased potatoes from the crop before transport, and loading cars properly. Potatoes may be loaded into cars in barrels, sacks, and crates, but hampers should not be used.
Date:
1927
Creator:
Grimes, A. M.
System:
The UNT Digital Library
Hog Pastures for the Southern States
This bulletin describes how farmers in the southern United States can cultivate pastures for hogs using forage crops. Among the crops recommended are corn, sorghum, winter grains, alfalfa, several varieties of clover and beans, cowpeas, peanuts, chufas, sweet potatoes, mangels, and rape.
Date:
1918
Creator:
Carrier, Lyman & Ashbrook, F. G. (Frank Getz), 1892-
System:
The UNT Digital Library
Home Gardening in the South
Revised edition. "A well-kept vegetable is a source not only of profit to the gardener but of pleasure to the entire family. For many vegetables which deteriorate rapidly in quality after being gathered, the only practicable means of securing the best is to grow them at home. This is especially true of garden peas, sweet corn, string beans, green Lima beans, and asparagus. The land utilized for, the farm garden, if well cared for, yields much larger returns than any area of similar size planted to the usual farm crops. A half-acre garden should produce as much in money value as 2 or 3 acres in general farm crops. In most sections of the South, though vegetables can be grown in nearly every month of the year, the garden is neglected; in fact, no feature of southern agriculture is more neglected than the production of vegetables for home use. In the following pages specific instructions are given for making a garden and caring for it throughout the season." -- p. 2
Date:
1931
Creator:
Thompson, H. C. (Homer Columbus), b. 1885
System:
The UNT Digital Library
Muscadine Grapes
Revised edition. "Muscadine grapes, which are native to the southeastern part of the United States, thrive in most soils of that region. They can be grown successfully in the Southeastern States, where American bunch grapes do not thrive. furthermore, they are suitable for home gardens as well as for commercial use. In fact they are perhaps the most satisfactory of all fruits for the home garden in this region. They cannot be grown, hoever, where temperatures as low as 0 °F occur habitually and may be injured at somewhat higher temperatures. Muscadine grapes are relatively uninjured by diseases and insects and produce well with a minimum of care, but they resopnd favorably to the good cultural practices recommended in this bulletin. The varieties described or listed produce fruit suitable for making unfermented juice, wine, jelly, and other culinary products and for eating fresh over a long season." -- p. ii
Date:
1947
Creator:
Dearing, Charles
System:
The UNT Digital Library
Muscadine Grapes: A Fruit for the South
Revised edition. This bulletin discusses the cultivation of muscadine grapes in the southern United States. Topics discussed include propagation, pruning and training, soil management, fertilizers, harvesting, common diseases, and varieties.
Date:
1973
Creator:
United States. Agricultural Research Service. Northeastern Region.
System:
The UNT Digital Library
Muscadine Grapes: A Fruit for the South
This bulletin discusses the cultivation of muscadine grapes in the southern United States. Topics discussed include propagation, pruning and training, soil management, fertilizers, harvesting, common diseases, and varieties.
Date:
1961
Creator:
United States. Agricultural Research Service. Crops Research Division.
System:
The UNT Digital Library