Supplementary publication outlining events and information for the 25th International Forest of Friendship celebration, which memorializes contributors to aviation and aerospace with engraved plaques in the forest. It includes portraits and biographical sketches for the 40 people to be honored in 2001.

This bulletin discusses the cultivation of Persian clover, a forage crop for both feed and green manure in the southern United States. Fertilizer requirements and seed production are among the topics discussed.

Revised edition. This bulletin discusses the cultivation of muscadine grapes in the southern United States. Topics discussed include propagation, pruning and training, soil management, fertilizers, harvesting, common diseases, and varieties.

"Chestnut blight, caused by a fungus brought into this country from Asia before 1904, is responsible for the death of millions of acres of chestnut growth in New England and the Middle Atlantic States. The disease spread rapidly to nearly all parts of the range of the native chestnut, and the remaining stands of the southern Appalachians face certain destruction. The present known distribution, its symptoms, and the fungus that causes the disease are described. The blight fungus itself does not have any effect upon the strength of chestnut timber, and blight-killed trees can be utilized for poles, posts, cordwood, lumber, and extract wood. Search is being made for native and foreign chestnuts resistant to the disease in the hope of finding a tree suitable for replacing the rapidly disappearing stands. Seedlings of Asiatic chestnuts, which have considerable natural resistance even though not immune, are being tested in the United States." -- p. ii

"The use of lespedeza as a farm crop has rapidly increased during the past few years. The increase in the use of lespedeza is due partly to the excellent results that have been obtained by the farmers who have been growing the Common variety, for hay and for pasture and soil improvement, but more particularly to the introduction of some new varieties that produce better yields, are adapted to a wider range of climatic conditions, and are generally better suited to the needs of the average farm than is the Common variety. This bulletin is based on information collected from farmers located in the States of Virginia, North Carolina, Tennessee, and Kentucky who are growing lespedeza regularly as a farm crop. The information includes methods of seeding, varieties used, the place in the cropping system usually occupied by lespedeza, and practices that have developed in connection with the production and use of the crop in these States." -- p. 1

Revised edition. "Muscadine grapes, which are native to the southeastern part of the United States, thrive in most soils of that region. They can be grown successfully in the Southeastern States, where American bunch grapes do not thrive. furthermore, they are suitable for home gardens as well as for commercial use. In fact they are perhaps the most satisfactory of all fruits for the home garden in this region. They cannot be grown, hoever, where temperatures as low as 0 °F occur habitually and may be injured at somewhat higher temperatures. Muscadine grapes are relatively uninjured by diseases and insects and produce well with a minimum of care, but they resopnd favorably to the good cultural practices recommended in this bulletin. The varieties described or listed produce fruit suitable for making unfermented juice, wine, jelly, and other culinary products and for eating fresh over a long season." -- p. ii

"This bulletin describes farming practices that conserve soil, and how such practices may be applied to farms in a large part of the South. Its scope is limited to that part of the Cotton Belt extending west from the Georgia-Alabama line to central Texas and southern Oklahoma." -- p. i.

Clearing of forests, overgrazing, and soil erosion have greatly depleted the soil of the Ohio Valley in the United States. Farmers should implement agricultural practices that encourage the growth of sod, which has the potential to restore the soil. "The use of grass in increasing the productivity of farm land, in conserving soil on pasture and cropland, and in protecting smaller eroded or erodible areas is discussed in this bulletin." -- p. i

"There are nearly 7,500 recognized species of ferns in the world, of which number over 200 are known to be native to the United States. A few species have become weed pests in this country, and it is to a discussion of the control of these weedy ferns that this bulletin is devoted. The parts of the United States in which ferns are bad weeds are, principally, (1) the hill country of the Northeastern States and the higher portions of the Appalachian Mountain region as far south as Georgia, and (2) the Pacific coast country west of the Cascade Mountains.... This publication deals only with fern eradication in the Eastern States." -- p. 1-2

This report discusses the cultivation of bur clover, which is an annual legume that serves as a winter cover crop and as pasturage. The best practices for and uses of bur clover are discussed in detail.

"The southern mountain farm often produces no more than a scant living for the family. Corn is the chief crop grown. Often part of the farm lies idle, being 'rested' while corn is grown on another part year after year until the land is worn out. By growing three or more crops in rotation, including clover, the farmer will be able to produce larger crops, make more money, and keep all crop land under cultivation all the time. Cattle, hogs, and sheep will not only add to the cash income, but will help to increase the fertility of the soil, and render larger crops possible. This bulletin describes crop rotations for small mountain farms in the southern Alleghenies, and gives complete directions for starting a crop rotation that will make poor mountain land more productive." -- p. 2

This bulletin discusses ways that soybeans may be used in systems of farming in the Cotton Belt of the United States. Soybeans are a legume that may be used as a fertilizer, livestock feed, oil, or human food.

Revised edition. "A well-kept vegetable is a source not only of profit to the gardener but of pleasure to the entire family. For many vegetables which deteriorate rapidly in quality after being gathered, the only practicable means of securing the best is to grow them at home. This is especially true of garden peas, sweet corn, string beans, green Lima beans, and asparagus. The land utilized for, the farm garden, if well cared for, yields much larger returns than any area of similar size planted to the usual farm crops. A half-acre garden should produce as much in money value as 2 or 3 acres in general farm crops. In most sections of the South, though vegetables can be grown in nearly every month of the year, the garden is neglected; in fact, no feature of southern agriculture is more neglected than the production of vegetables for home use. In the following pages specific instructions are given for making a garden and caring for it throughout the season." -- p. 2

This bulletin describes Bermuda grass, a plant that is both highly valuable to pastures and also invasive in the southern United States, and gives suggestions for its control. Possible methods for eradication include the strategic use of shade, winterkilling, fallowing, hog grazing, and tilling practices.

"Of all corn pests in the South one of the most serious is the larva, or young, of the 12-spotted cucumber beetle -- the so-called southern corn rootworm. True to its name, it feeds on the roots, but in young corn it also drills a small hole in the stem just above the first circle of roots, boring out the crown and killing the bud.... Progressive farming methods, as described in this bulletin, will reduce the ravages of this insect. Burn over waste places to destroy dead grass, weeds, and rubbish in which the beetles winter. If possible, avoid planting corn in fields which contained corn the year before. Enrich the soil by planting legumes so that the corn will have a better chance of recovering from rootworm injury. Protect the bobwhite. This bird destroys many beetles of the rootworm. By careful observations, extending over a period of years, find out the dates between which the rooworm does the most damage; then time your planting so that it will fall either before or after these dates, taking into consideration, of course, other important factors in crop production." -- p. 2

This bulletin describes how farmers in the southern United States can cultivate pastures for hogs using forage crops. Among the crops recommended are corn, sorghum, winter grains, alfalfa, several varieties of clover and beans, cowpeas, peanuts, chufas, sweet potatoes, mangels, and rape.

"In the limestone and mountain districts south of the Ohio River there is much land that has been run down by continual cropping without rotation. In some places run-down land is left to grow up in weeds, wild grasses, and brush, a practice known as 'resting' the land. Where this sort of farm management is followed farm manure is largely wasted, little or no attention is paid to green-manure crops or other means of putting humus into the soil, and crop yields are very low. However, progressive farmers throughout the region who have built up run-down lands are now getting heavy yields. In the following pages are described some of the methods by which these farmers get results by making good use of farm manure and crop refuse, using legumes and grasses in regular rotations, and applying lime and commercial fertilizers." -- p. 2

"Crop systems for Arkansas that make for increased food production and increased efficiency in man labor and horse labor are described in the following pages. By the introduction of cowpeas, soybeans, and other legumes, and by second cropping, provision is made for a considerable increase in the number of crop acres that can be farmed by the average family.... In each of the cropping systems suggested the crop acreages are calculated for two men and a team, and for light, medium, and heavy soils. These systems in general apply to all of Arkansas, except the northwestern part, and some of them may be used to advantage in northern Louisiana, northeastern Texas, southeastern Oklahoma, western Tennessee, and the northern half of Mississippi." -- p. 2

Revised edition. "The wheat jointworm is a very small grub which lives in stems of wheat, sucking the juices of the plant and causing a swelling in the stem. The egg from which it hatches is laid in the stem by an insect resembling a small black ant with wings. This insect attacks no other kind of plant. The injury which it does to wheat is very distinct from that caused by the Hessian fly, yet the depredations of these two insects are often confused by farmers. This paper is intended, therefore, to give a brief outline of the life history and the nature of the injury to the plant by the jointworm so that any farmer may readily recognize its work and be able to apply the measures of control herein recommended." -- p. 3-4

Revised edition. "The wheat jointworm is a very small grub which lives in stems of wheat, feeding on the juices of the plant and causing a slight swelling or distortion of the stem above the joint. The egg from which it hatches is laid in the stem by an insect resembling a small black ant with wings. This insect attacks wheat only. The injury which it causes to wheat is very distinct from that caused by the Hessian fly, yet the effects caused by these two insects are often confused by farmers." -- p. 1-2. This bulletin gives a brief outline of the life cycle and the nature of the injury to the plant by the jointworm so that any farmer may readily recognize its work and be able to apply the measures of control herein recommended.

"Strawberries are more widely grown than any other kind of fruit. Centers of large commercial production are found in many different regions throughout the country.... This bulletin discusses the different cultural methods used in different sections and points out those which have been demonstrated by experience to be the most efficient. It is of interest to strawberry growers not only in the State mentioned...but also in other parts of the South and where the conditions are similar to those in the strawberry-growing regions of Tennessee, Kentucky, and West Virginia." -- p. 2. Topics discussed include varieties, soil preparation, fertilizers, training, mulching, and harvesting.

"From the time when tobacco was first cultivated in the dark-tobacco regions of Tennessee and Kentucky it has been necessary to combat the hornworms in order to produce profitable crops. For many years the practice of removing them from the plants by hand was followed. Later Paris green came into general use. This bulletin deals with the use of powdered arsenate of lead, which has been found to be preferable to Paris green in many respects. Full directions for its use under varying conditions are given." -- p. 2

"Within recent years an increasing number of reports of serious damage to the corn crop by a robust black beetle have been received from most of the Southern States. A noteworthy outbreak occurred during the early summer of 1914 in the tidewater section of Virginia. As very little was known regarding the natural history of this pest, this bulletin has been designed to supply this information. By following the control measures recommended herein it is hoped that the ravages of this pest may be largely overcome in the future." -- p. 3

This bulletin discusses best practices for growing wheat in the southeastern United States, which has loamy soils containing sand, silt, and clay that are well-suited to wheat production, although it is necessary to use fertilizers and a system of crop rotation. Soft red winter wheats are generally the hardiest variety in this region. Topics discussed include costs, crop production yields, seeding, varieties, and common pests.