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Beekeeping in the Clover Region
"Beekeeping methods suitable for the clover region are well developed but many beekeepers of this region are failing to obtain the full available honey crop because of deficiencies in their practice. A system of management is here given which will result in a full crop from these sources. The variation in the value of the clovers to the beekeeper is also discussed and the methods to be followed in bringing the clover region back to its former prominence in honey production are outlined." -- p. 2
Date:
1922
Creator:
Phillips, Everett Franklin, 1878-1951 & Demuth, Geo. S. (George S.)
System:
The UNT Digital Library
Beekeeping in the Tulip-Tree Region
"Many thousand colonies of bees occur in the region where the tulip-tree is abundant but the honey crop from tulip-tree flowers inconsiderable. Too few beekeepers in this region have modern equipment, it is true, but the greatest loss comes from the fact that they do not care for their bees so as to have them ready to gather the abundant nectar from this early-blooming tree. In this bulletin a methods is given for the management of the apiary so that the full honey crop from this source may be obtained." -- p. 2
Date:
1922
Creator:
Phillips, Everett Franklin, 1878-1951 & Demuth, Geo. S. (George S.)
System:
The UNT Digital Library
Wheat Scab and Its Control
This bulletin discusses wheat scab, a fungal disease of wheat, rye, barley, and oats that is caused by a parasite. It describes the appearance of afflicted crops as well as the parasite's life cycle and proposes a variety of control measures.
Date:
1921
Creator:
Johnson, Aaron G. & Dickson, James G. (James Geere), b. 1891
System:
The UNT Digital Library
Alsike Clover
Report discussing the distribution and cultivation of the leguminous crop alsike clover, which grows primarily in the northeastern United States. Topics discussed include soil requirements, seeding, uses, and insect enemies and diseases.
Date:
1920
Creator:
Pieters, A. J.
System:
The UNT Digital Library
The Soft Red Winter Wheats
"At least 66 distinct varieties of soft red winter wheat, known by nearly 400 different names, are grown commercially in the United States, and additional varieties are grown experimentally. These varieties differ widely in yield, adaptation, milling and baking value, and other characteristics. The most widely grown varieties in the United States in order of importance are Fultz, Fulcaster, Mediterranean, Poole, Red May, Red Wave, and Harvest Queen. The area of each of these varieties in 1919 varied from about 4,800,000 acres to about 1,000,000 acres." -- p. 2
Date:
1922
Creator:
Leighty, C. E. (Clyde Evert), b. 1882 & Martin, John H. (John Holmes), 1893-
System:
The UNT Digital Library