"This paper presents the best-known methods of improving the grain-sorghum crops on the farms where they are grown. These methods are simple and inexpensive of time or money, and are therefore within the reach of all farmers. More attention to the bettering of the quality and yields will be repaid as fully in these crops as in other cereals." -- p. 2. Sorghum crops can be improved for drought resistance, earliness, stature, productivity, and adaptability to machine techniques.

This bulletin discusses the uses of sorghum grain, including in animal feeds, human food, and alcohol production.

This report discusses the uses of sorghum grain for human food and animal feed, including information about nutrition, digestibility, and storage and preparation. Sorghum is grown primarily in the southern Great Plains of the United States.

"This bulletin is intended to answer the requests for information on the production of winter wheat on the Great Plains under dry-farming conditions that arise from the stimulus of a present and prospective price much higher than that under which the agriculture of the section has been developed and from the campaign for a large increase in the crop to meet the necessities of war conditions." -- p. 3. Topics discussed include wheat varieties and seeding.

"Soil blowing is often a serious problem from December to May [in the Southern Great Plains], when the soil is, in many cases, bare and winds are high. This period is often referred to as the 'blow season.' The whole art of preventing and controlling soil blowing consists in keeping nonblowing materials on the surface. These may be crops, crop residues, or clods. When crops are absent, the essential feature in preventing soil blowing is the use of implements that lift clods and other nonblowing materials to the surface rather than implements that pulverize or destroy them.... Since tillage is dependent on implements, it seems of first importance to consider the implements that may be used to discuss their merits and shortcomings in relation to soil blowing.... From the general principles stated and the specific examples of implement use given, most farmers can probably decide on the correct applications for their farms." -- p. 1-3

Report discussing the beet leaf-beetle, which is common in the Rocky Mountain region. Discussion include physical appearance, geographic distribution, life cycle, affected plants, and methods of control.

Report discussing the different varieties of durum wheat, their various uses, and areas to which they are best adapted. Among the varieties discussed are Kubanka, Arnautka, Mindum, Buford, Acme, Monad, Marouani, Pentad, and Peliss.

This bulletin discusses the classes and varieties of hard red winter wheats and the areas in which they are successfully grown. Among the varieties discussed are Turkey, Kharkof, Kanred, Blackhull, Minturki, and Baeska.

This bulletin tools and methods of tilling which can help reduce or control soil blowing and soil erosion on farms in the northern Great Plains of the United States. Among the crops discussed with relation to tilling methods are beans, corn, sorghum, potatoes, alfalfa, and sweet clover.

"This bulletin applies to that part of the United States in which ordinary farm crops are grown largely under irrigation. It describes methods practiced in the more important commercial strawberry-growing districts in the irrigated regions of the West; it aims to aid those familiar only with local and perhaps unsatisfactory methods, as well as inexperienced prospective growers. The fundamental principles of the irrigation of strawberries are substantially the same as those which apply in the growing of other crops. Details of operation must necessarily be governed largely by the character of the crop grown. Since strawberries in the humid regions frequently suffer from drought, which causes heavy losses in the developing fruit, the information may prove suggestive to many growers in those localities who could install an irrigation system at small expense. Detailed information is also given as to soils and their preparation, different training systems, propagation, planting, culture, the leading varieties, harvesting, and shipping. Methods of using surplus strawberries for preserves and jams, for canning, and for flavoring for various purposes are given." -- p. 3

Revised edition. "This bulletin applies to that part of the United States in which ordinary farm crops are grown largely under irrigation. It describes methods practiced in the more important commercial strawberry-growing districts in the irrigated regions of the West; it aims to aid those familiar only with local and perhaps unsatisfactory methods, as well as inexperienced prospective growers. The fundamental principles of the irrigation of strawberries are substantially the same as those which apply in the growing of other crops. Details of operation must necessarily be governed largely by the character of the crop grown. Since strawberries in the humid regions frequently suffer from drought, which causes heavy losses in the developing fruit, the information may prove suggestive to many growers in those localities who could install an irrigation system at small expense. Detailed information is also given as to soils and their preparation, different training systems, propagation, planting, culture, the leading varieties, harvesting, and shipping. Methods of using surplus strawberries for preserves and jams, for canning, and for flavoring for various purposes are given." -- p. 3

Revised edition. "This bulletin applies both to the western portions of the United States in which ordinary farm crops are grown largely under irrigation and to western Oregon and Washington where irrigation is not essential for strawberry production but may be profitable. It describes methods practiced in the more important commercial strawberry-growing districts of the West; it aims to aid those persons familiar only with local and perhaps unsatisfactory methods, as well as inexperienced prospective growers. The fundamental principles of the irrigation of strawberries are substantially the same as those of irrigating other crops. Details must necessarily be governed largely by the character of the crop grown. Since strawberries in the humid areas frequently suffer from drought which causes heavy losses in the developing fruit, the information may prove suggestive to many growers in those areas who could install irrigation systems at small expense. This bulletin gives information on soils and their preparation, different training systems, propagation, planting, culture, the leading varieties, harvesting, shipping, and utilization." -- p. ii

Revised edition. "This bulletin applies both to the western portions of the United States in which ordinary farm crops are grown largely under irrigation and to western Oregon and Washington where irrigation is not essential for strawberry production but may be profitable. It describes methods practiced in the more important commercial strawberry-growing districts of the West; it aims to aid those persons familiar only with local and perhaps unsatisfactory methods, as well as inexperienced prospective growers. The fundamental principles of the irrigation of strawberries are substantially the same as those of irrigating other crops. Details must necessarily be governed largely by the character of the crop grown. Because strawberries in the humid areas frequently suffer from drought, which causes heavy losses in the developing fruit, the information may prove helpful to many growers in those areas who could install irrigation systems at small expense. This bulletin gives information on soils and their preparation, different training systems, propagation, planting, culture, the leading varieties, harvesting, shipping, and utilization." -- p. ii

Revised edition. "Strawberries can be grown in those parts of the western Untied States in which ordinary farm crops are irrigated as well as in western Oregon and Washington, where irrigation is not essential but may be profitable. The principles of irrigating strawberries are essentially the same as those for other crops. Because strawberries are sensitive to the alkali salts that irrigation brings to the surface, such salts must be washed out or skimmed off. The strawberry grower, after choosing a suitable site and preparing the soil carefully, should select varieties adapted to his district and needs. He should use plants that are disease-free. In California, southern Arizona, New Mexico, and Texas the plants should have undergone a rest period. Usually the growers plant during the period of greatest rainfall. By using the recommended systems of training and care before, during, and after setting of the plants and the suggested methods of decreasing diseases and insect pests, he should obtain better yields. A grower can furnish consumers a better product by using good methods of harvesting and shipment. He can prolong the fresh-fruit season only a little by the use of cold storage, but he can extend his market by …

"This bulletin is designed to help the stockmen and farmers, of the Southwest [United States] particularly, in reestablishing depleted ranges where unfavorable climatic conditions and heavy demands on the range have served to make improvement of the range by natural means a slow and difficult process. It discusses the latest methods of artificial revegetation that have proved most effective in regrassing the ranges. It also discusses the more promising grasses and indicates that areas to which they are adapted. It explains the latest methods for harvesting seed and establishing grass on various sites under a wide range of conditions as to elevation, temperature, rainfall, and soils." -- p. i

"Within the semiarid region there are millions of acres of rich, fertile land, now barren, some of which will be reclaimed through irrigation, but most of which can not be irrigated on account of the limited water supply, and must be farmed, if at all, without irrigation.... This land is now attracting eastern farmers who are prone to risk failure in view of the possibilities in years of favorable precipitation. There have been many deplorable failures during the recent years which could have been averted had the unfortunate settlers fortified themselves against periods of drought by irrigating small parts of their land holdings. It is realized that to accomplish this requires an outlay of capital and if this outlay is great it precludes the possibility of such procedure. With a view to helping these settlers, this Office has investigated the use of windmills as a means of pumping water for the irrigation of small areas in connection with the farming of more extensive areas without irrigation. It is the purpose of this bulletin to set forth in a simple, comprehensive way the possibilities of irrigation, using windmills only as means of power." -- p. 5

This report gives recommendations to farmers in the Great Plains of the United States who would like to grow fruit in this region in which fruit is not commonly cultivated. Topics discussed include climate and soil requirements, pruning, irrigation, orchard pests, injury from hail, and suggested fruit varieties.

"In the mountain valleys of Colorado are found conditions of altitude, soil, and moisture naturally favorable to the growth of the potato, with an almost entire absence of harmful freezes and bacterial enemies." -- p. 5. This bulletin explains how potatoes can be cultivated to thrive in the western United States.

Report discussing the weed commonly known as dodder or love vine and methods for controlling it. If procedures are properly followed, eradication of the weed in the United States is possible. Topics include varieties of dodder and plants that susceptible to attack by it, its life cycle, and ways it is unintentionally introduced to farms.

"The information given in this bulletin should enable farmers in the Great Plains and Western States to select from the more common species of grasses some one or more suited to their needs [for soil and water conservation]. Common harvesting equipment and farm machinery can be adapted to the proper handling of native grasses. This brings the cost of such work within the means of most farmers." -- p. i. Among the grasses discussed are wheatgrass, buffalo grass, bluestem, grama, Bermuda grass, wild rye, hilaria, Sudan grass, bluegrass, panic grasses, dropseed, and needlegrass.

This bulletin discusses take-all, a fungal disease of wheat, and methods for controlling it. It also describes the distribution, symptoms, and causes of take-all.

Report describing the poisonous plant locoweed, including its appearance and its effects on horses, cattle, and sheep.

Report describing the types of wheat known as emmer and spelt, which are not widely grown in the United States and differ from other types of wheat in that most of the kernel is not removed from the chaff during threshing. The history, distribution, adaptation, varieties, culture, harvesting and threshing, and uses of both emmer and spelt are discussed.

"Pit silos are becoming common in many sections of the Great Plains region, especially in the Panhandle of Texas and in similar sections of the United States. The popularity of this type of silo is due chiefly to the remoteness of many farms in these sections from railroad points, which in many cases would make the cost of a masonry silo prohibitive, and to the fact that silos of wood often weaken rapidly under the peculiar climatic conditions prevailing in the Plains region and are destroyed by wind." -- p. 3. The report discusses factors to consider when deciding to build a pit silo and outlines plans for successfully constructing one.