This report discusses a pale, dark-spotted caterpillar known as the larger cornstalk-borer which bores into and weakens cornstalks. "Only corn is injured seriously by this insect; some of the larger grasses are food plants, and sugar cane sometimes is damaged slightly. This bulletin gives the life history of the insect, its feeding habits, and methods of combating it. There are two generations in a season, so greater vigilance is necessary. The second generation passes the winter only in the corn roots, so if these are destroyed or plowed under deeply, the pest will be largely decreased. The injury is worst where corn follows corn, so rotation of crops will help to destroy the pest." -- p. 2

Revised edition. This report discusses a pale, dark-spotted caterpillar known as the larger cornstalk-borer which bores into and weakens cornstalks. "Only corn is injured seriously by this insect; some of the larger grasses are food plants, and sugar cane sometimes is damaged slightly. There are two generations in a season. As the second generation passes the winter in the corn roots, if the roots are destroyed or plowed, the pest will be largely subdued. The injury is worst where corn follows corn, so rotation of crops will help to destroy the borer. This bulletin gives the life history of the borer, its feeding habits, and methods of combating it." -- p. ii

"The turnip aphid is one of the most destructive and widely distributed pests of turnip, mustard, radish, and related crops in the United States. It causes heavy losses to growers of these crops every year, especially in the Southern States. Dust mixtures containing derris, cube, or nicotine, and sprays containing derris or cube, will control the turnip aphid when applied properly. The first application of insecticides should be made when the plants are very small, and additional applications should be made at intervals of 7 to 14 days up to the time of harvest. To provide for effective application of insecticides, the seed of susceptible crops should be planted in drills, with the rows spaced uniformly apart. The following cultural practices aid in the successful production of crops exposed to turnip aphid attack: (1) A well-prepared, fertile seedbed to produce thrifty and rapidly growing plants, (2) planting the seed in drills to permit cultivation, (3) harvesting early to shorten the period of exposure to infestation, (4) destroying crop remnants to eliminate a common sources of infestation to succeeding crops, and (5) applying a nitrogenous fertilizer to stimulate plant growth." -- p. ii

This report discusses birds commonly found in the southeastern United States with special regard to their diets and the impact these birds have on agriculture and insects in this region.

Revised edition. This report discusses birds commonly found in the southeastern United States with special regard to their diets and the impact these birds have on agriculture and insects in this region.

Report discussing the use of fertilizers on the more important soils of the South Atlantic States in the growing of staple farm crops. Factors which influence the use of commercial fertilizers such as crop rotation, legumes, and manure are discussed. In addition, methods for fertilizing cotton, corn, oats, wheat, and cowpea are discussed.

"Gulf Coast region upland soils are ordinarily deficient in nitrogen and need to be supplied with liberal quantities of organic matter if profitable crop yields are to be produced. This condition is most easily and cheaply remedied by growing such legumes as velvet beans, cowpeas, soy beans, bur clover, crimson clover, hairy vetch, and beggar weed, and by carefully utilizing all farm manures, crop residues, and other sources of humus. By a simple readjustment most of the cropping systems followed in this region may be made to include one or more legumes which will increase the supply of nitrogen and humus in the soil and greatly increase crop yields. Systems by means of which crop yields are being increased in the region are discussed in the following pages." -- p. 2

Report discussing best practices for the cultivation of strawberries in the South Atlantic and Gulf Coast regions of the United States. Topics discussed include varieties, soil preparation, mulch and fertilizers, irrigation, harvesting, and diseases and insect enemies.

Revised edition. Report discussing best practices for the cultivation of strawberries in the South Atlantic and Gulf Coast regions of the United States. Topics discussed include varieties, soil preparation, mulch and fertilizers, irrigation, harvesting, and diseases and insect enemies.

Revised edition. Report discussing best practices for the cultivation of strawberries in the South Atlantic and Gulf Coast regions of the United States. Topics discussed include varieties, soil preparation, mulch and fertilizers, irrigation, harvesting, and diseases and insect enemies.

Revised edition. Report discussing best practices for the cultivation of strawberries in the South Atlantic and Gulf Coast regions of the United States. Topics discussed include varieties, soil preparation, mulch and fertilizers, irrigation, harvesting, and diseases and insect enemies.

Revised edition. Report discussing best practices for the cultivation of strawberries in the South Atlantic and Gulf Coast regions of the United States. Topics discussed include varieties, soil preparation, mulch and fertilizers, irrigation, harvesting, and diseases and insect enemies.

Revised edition. Report discussing best practices for the cultivation of strawberries in the South Atlantic and Gulf Coast regions of the United States. Topics discussed include varieties, soil preparation, mulch and fertilizers, irrigation, harvesting, and diseases and insect enemies.

Revised edition. Report discussing best practices for the cultivation of strawberries in the South Atlantic and Gulf Coast regions of the United States. Topics discussed include varieties, soil preparation, mulch and fertilizers, irrigation, harvesting, and diseases and insect enemies.

Revised edition. Report discussing best practices for the cultivation of strawberries in the South Atlantic and Gulf Coast regions of the United States. Topics discussed include varieties, soil preparation, mulch and fertilizers, irrigation, harvesting, and diseases and insect enemies.

"Muscadine grapes are indigenous to the southeastern section of the United States, where they grow in greater or less profusion in the wild state. Through careful selection from the wild grapes and scientific breeding there have been developed a considerable number of varieties particularly adapted to the home needs in the Southeast, both as table grapes and as raw material for a variety of food and beverage products. Not being resistant to low winter temperatures they do not thrive in the northern grape districts. Muscadines are relatively resistant to grape diseases and insect pests and do well with a minimum of care, but, like most fruits, respond favorably to good cultural treatment. This bulletin sets forth in nontechnical form the information accumulated by the Department [of Agriculture] over a considerable period of years on muscadine grape varieties, their bleeding, culture, and uses." -- p. ii

Revised edition. "Muscadine grapes, which are native to the southeastern part of the United States, thrive in most soils of that region. They can be grown successfully in the Southeastern States, where American bunch grapes do not thrive. furthermore, they are suitable for home gardens as well as for commercial use. In fact they are perhaps the most satisfactory of all fruits for the home garden in this region. They cannot be grown, hoever, where temperatures as low as 0 °F occur habitually and may be injured at somewhat higher temperatures. Muscadine grapes are relatively uninjured by diseases and insects and produce well with a minimum of care, but they resopnd favorably to the good cultural practices recommended in this bulletin. The varieties described or listed produce fruit suitable for making unfermented juice, wine, jelly, and other culinary products and for eating fresh over a long season." -- p. ii

"The purpose of this bulletin is to place before southern farmers [in the United States] who produce stock in small lots and who are experiencing difficulty in marketing their livestock the more important local marketing plans which have been found successful in certain communities and which are practicable under southern conditions." -- p. 3. Topics include cooperative livestock shipping, marketing clubs and associations, and market demands.

This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

Revised edition. This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

Revised edition. This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed.

Revised edition. This bulletin discusses the cattle-fever tick and methods for controlling it. Possible methods include dipping, pasture rotation, and arsenical dips. The life history of the tick is also discussed and instructions for constructing a concrete vat are given.