Photograph of the appetizer spread at Cathy Hartman's retirement party, which was held at Harvest House in downtown Denton. On the table outside are some fruit, cheese, and veggie platters. Standing by the table with a plate is Kevin Hawkins (red), Associate Dean of Scholarly Communications and Interim Copyright Librarian. To the left are Dreanna Belden (red hair), the Assistant Dean for External Relations at UNT Libraries, and Myrshem George (gray suit), Senior Director of Development for Communication Initiatives at UNT. Hartman was retiring from the position of Associate Dean of UNT Libraries.

Photograph of Cathy Hartman (black suit) and three guests standing together inside of Harvest House in downtown Denton. They are gathered for Hartman's retirement party from her position as Associate Dean of the UNT Libraries.

Photograph of the Cathy Hartman retirement party guests outside at Harvest House in downtown Denton. In the crowd are Kevin Hawkins (red), Associate Dean for Scholarly Communication and Interim Copyright Librarian at UNT Libraries, Jake Mangum (gingham), a Project Development Librarian at UNT Libraries, Sue Parks (gray jacket), Associate Dean of Special Libraries, and Dorothy Bland (green), Dean of the Mayborn School of Journalism at UNT. Hartman was retiring from her position as Associate Dean of UNT Libraries.

Photograph of Cathy Hartman on stage facing the guests who attended her retirement party at Harvest House in downtown Denton. To her right are Sian Brannon (green sweater) and Sue Parks (gray jacket) who are both presenting gifts to her. Brannon is the Associate Dean for Collection Management and Parks is the Associate Dean of Special Libraries. Hartman was retiring from her position as Associate Dean of UNT Libraries.

Photograph of Cathy Hartman, who is retiring from her position as Associate Dean of the UNT Libraries, standing on stage and speaking to the guests of her retirement party at Harvest House in downtown Denton. On stage with her are (L-R) Sue Parks, Dreanna Belden, and Sian Brannon.

Photograph of unidentified, Dreanna Belden, the Assistant Dean for External Relations at UNT Libraries, and Myrshem George, Senior Director of Development for Communication Initiatives at UNT. They are guests at Cathy Hartman's retirement party at Harvest House in downtown Denton. Hartman was retiring from her position as Associate Dean of UNT Libraries.

Photograph of Cathy Hartman and Dreanna Belden standing on the stage at Harvest House for her retirement party. Belden is holding up a check for the guests to see that shows the amount raised in Hartman's name for the Portal to Texas History project. Hartman is retiring from her position as Associate Dean of the UNT Libraries.

Photograph of Eric Nishimoto sitting at the bar of Harvest House where Cathy Hartman's retirement party was held. Nishimoto is a member of the adjunct faculty at the Frank W. & Sue Mayborn School of Journalism at UNT. Hartman was retiring from her position as Associate Dean of UNT Libraries.

Photograph of the guests at Cathy Hartman's retirement party raising their glasses to her while she stands on stage at Harvest House. Hartman was retiring from her position as the Associate Dean of the UNT Libraries.

Photograph of Kay Clark, UNT Special Projects Associate in Advancement, Dorothy Bland, the Dean of the Mayborn School of Journalism, and Cathy N. Hartman, the retiring Associate Dean of the UNT Libraries, standing together at Harvest House. The group was gathered together for Hartman's retirement party.

Photograph of the guests of Cathy N. Hartman's retirement party outside at Harvest House in downtown Denton. In the group are Dorothy Bland (green jacket), the Dean of the Mayborn School of Journalism at UNT, speaking with Sue Parks (gray jacket), the Associate Dean for Special Libraries, and on the right Jake Mangum (gingham), a Project Development Librarian at UNT Libraries. Hartman was retiring from her position as the Associate Dean of UNT Libraries.

Photograph of Cathy Hartman and Sian Brannon standing together on stage at Hartman's retirement party at Harvest House in downtown Denton. Hartman was retiring from her position as Associate Dean of the UNT Libraries and Brannon is currently the Associate Dean for Collection Management at UNT.

Photograph of a cocktail served with the Mexican food at the restaurant. Don Juan, a Mexican restaurant located at Tyler, Texas was established out of love for tacos and family values. Juan Barron started out as a side business, selling tacos during soccer games on Sundays and now it has grown into three successful restaurants.

Photograph of Don Juan family, a Mexican restaurant located at Tyler, Texas was established out of love for tacos and family values. Juan Barron started out as a side business, selling tacos during soccer games on Sundays and now it has grown into three successful restaurants. Juan Barron along with his family, can be seen as he handles one of his masterpieces — a handmade 12-string bass guitar he painstakingly carved and detailed for one of his children. The picture completely describes the building values of the restaurant - food and family.

Photograph of a hearty meal served at the Don Juan restaurant which can be enjoyed by a family. Don Juan, a Mexican restaurant located at Tyler, Texas was established out of love for tacos and family values. Juan Barron started out as a side business, selling tacos during soccer games on Sundays and now it has grown into three successful restaurants.

Photograph of a hot skillet platter piled high with a sizzling mix of chicken, beef and shrimp fajitas smothered with grilled onions, bell peppers and tomatoes, served with guacamole, pico de gallo, sour cream, rice and your choice of refried bean or charro beans. Tyler's Don Juan is a Mexican restaurant established out of love for tacos and family values.

Photograph of a hot skillet platter piled high with a sizzling mix of chicken, beef and shrimp fajitas smothered with grilled onions, bell peppers and tomatoes at the Tyler's Don Juan, a restaurant established out of love for tacos and family values.

Photograph of a Mexican spread at the Don Juan restaurant which includes a hot skillet platter of Parillada Especial served with guacamole, pico de gallo, sour cream, rice and your choice of refried bean or charro beans. The restaurant serves refreshing drinks like margaritas and a wide variety of beers.

Photograph of a hot skillet platter piled high with a sizzling mix of chicken, beef and shrimp fajitas smothered with grilled onions, bell peppers and tomatoes at the Tyler's Don Juan, a restaurant established out of love for tacos and family values.

Photograph of Prawn cocktail, also known as shrimp cocktail, is a seafood dish consisting of shelled, cooked prawns in a Marie Rose sauce or cocktail sauce, served in a glass. Don Juan, a Mexican restaurant located at Tyler, Texas was established out of love for tacos and family values. Juan Barron started out as a side business, selling tacos during soccer games on Sundays and now it has grown into three successful restaurants.

Photograph of a salsa named Tamale, which is served on the sides of Mexican dishes.Don Juan, a Mexican restaurant located at Tyler, Texas was established out of love for tacos and family values. Juan Barron started out as a side business, selling tacos during soccer games on Sundays and now it has grown into three successful restaurants.

Photograph of a shrimp tomato curry with onion and bell peppers, served with rice and guacamole at the Don Juan Restaurant. Don Juan, a Mexican restaurant located at Tyler, Texas was established out of love for tacos and family values. Juan Barron started out as a side business, selling tacos during soccer games on Sundays and now it has grown into three successful restaurants.

Photograph of a shrimp tomato curry with onion and bell peppers, served with rice at the Don Juan Restaurant. Don Juan, a Mexican restaurant located at Tyler, Texas was established out of love for tacos and family values. Juan Barron started out as a side business, selling tacos during soccer games on Sundays and now it has grown into three successful restaurants.

Don Juan, a Mexican restaurant located at Tyler, Texas was established out of love for tacos and family values. Juan Barron along with his family, can be seen as he handles one of his masterpieces — a handmade 12-string bass guitar he painstakingly carved and detailed for one of his children.