Recording of Ruqayya sharing a recipe for “Shuwanchale Hoi”, or a Vegetables, in the Nagar dialect. The leafy green is blanched, then drained, and cooked in oil with green onion, coriander, and green peppers.

Recording of Ruqayya sharing a recipe for “Chap Shuro”, or a meat pizza, in the Nagar dialect. Minced meat is spiced and placed between two flat-rolled doughs, and baked.

Recording of Sher Ahmed reciting a personal narrative in the Hunza dialect of Burushaski.

Recording of Ruqayya sharing a recipe for “Nagere Sharbat” in the Nagar dialect. The Nagar-style wheat porridge is made by adding flour bit-by-bit to buttered water.

A recording of Laila Khan reciting the story “Shari Bano from Fairyland,” in the Hunza dialect of Burushaski. In this popular story, a prince is born the seventh son. He finds a set of beautiful dressed one day on a clothesline, and decides to wait for the wearers to return, and see their beauty. The owners are actually fairies whom he follows, but they scorn him for his human ugliness.

Recording of Ruqayya reciting a recipe for Garmamuc in the Nagar dialect. Garmamuch is a type of bread that is leavened, then fried and baked to become crispy, and eaten with vegetables.

Recording of Bakhtawar Shah reciting "The King's Seven Boys," a popular story in the Nagar dialect of Burushaski.

Recording of Dr. Faiz Aman doing semantic analysis of some Burushaski words in the Yasin dialect of Burushaski.

Recording of Naseema Ali translating Ruqayya's recipes for čʰap-šuro, diram-phiṭi, and mulo-šuro from Burushaski into Urdu.

Recording of Ruqayya sharing a recipe for “Ghulmaldi”, a yoghurt dip made for covering thin bread and butter. This is told in the Nagar dialect.

Recording of Baqad, a carpenter, reciting "Sakhi," a popular story in the Yasin dialect of Burushaski. He is 76 at the time of the recording.

Recording of Piar Karim translating Surung Thuko from Burushaski into Urdu.

Recording of Ruqayya Bano sharing a recipe of “Mul” in the Nagar dialect. Mul is a flour porridge that is mixed and boiled slowly and set outside to cool.

Recording of Piar Karim and Naseema Ali explaining recipes for suančale hoi, garma, and mul given by Ruqayya from Nagar Burushaski into Urdu.

Recording of a group of musicians and artists from Hundur performing a traditional song entitled "Thosh Hallal" in Yasin Burushaski.

Recording of Abdullah Minapin reciting the story The Wazir of Shiri Badat in the Nagar dialect of Burushaski. In this story, Abdullah’s relative moves to the kingdom of a godlike Shiri Badat, who appoints Abdullah’s ancestor to the position of a minister (Wazir). Shiri Badat tastes a goat who was fed human milk, and grew enamored with the taste, and demanded from then on to be sacrificed young boys to eat. Abdullah’s ancestor, Demsing, was horrified, and begged the King’s daughter to tell the town’s people how to kill the tyrant, and she relented.

Recording of Piar Karim translating the recipes for nagere šarbat, ɣumaldi, and burus ṣapik given by Ruqayya from Nagar Burushaski to Urdu.

Recording of an analytical discussion of the words "Khajuna" and the word "Phaṭor Ṣape" in Urdu language.

Recording of Raja Abdul Hamid reciting a personal story in the Nagar dialect. Hamid tells us where and when he was born, his ancestry in the Royal family, his education, and his enrollment into the freedom fighters.

Video recording of Sher Ahmad having a discussion in Urdu.

Recording of Piar Karim and Naseema Ali translating the story of Surung Thuko from Nagar Burushaski into Urdu.

Recording of Ruqayya Bano sharing a recipe for “Diram Phiti”, or a sweet bread cake, in the Nagar dialect. Grain is germinated, then ground into flour and fermented. This flour is made into dough, and cooked on an iron pan in individual patties.

Recording of Gul Nasreen discussing “The Song of Barguun” in the Hunza dialect of Burushaski. The is the story of a mother and baby ibex.

Recording of Bakhtawar Shah recalling cultural events in the Nagar dialect.