Comparative Diet Analysis of Barn Owl (Tyto alba) and Long- Eared Owl (Asio otus) in a Habitat Island in North-Central Texas (open access)

Comparative Diet Analysis of Barn Owl (Tyto alba) and Long- Eared Owl (Asio otus) in a Habitat Island in North-Central Texas

Article filling the regional gap in knowledge of diet composition of the barn owl (Tyto alba) and the long-eared owl (Asio otus). The study was conducted at the Lewisville Lake Environmental Learning Area (LLELA) and examined the remains found in owl pellets collected September 2016 to March 2017.
Date: August 22, 2020
Creator: Jiménez, Jaime E.; Jones, Matthew K.; Stoddart, Kaitlyn; Dickson, Sentell; Chapman, Abigail; Baxter-Slye, Jaime L. et al.
System: The UNT Digital Library
A Statistical Analysis of Trans-Resveratrol in Grape Cane From Ten Varieties of Cultivated Wine Grapes (Vitis Spp.) (open access)

A Statistical Analysis of Trans-Resveratrol in Grape Cane From Ten Varieties of Cultivated Wine Grapes (Vitis Spp.)

This article isolated resveratrol by a non-optimized protocol from ten varieties of grape cane grown in central Texas, USA. A statistical grouping of the ten varieties suggests that Norton, Blanca du bois, Cabernet Sauvignon, and Lenoir are the best candidates to use for further resveratrol isolation.
Date: August 22, 2020
Creator: Rathburn, Harold; Bell, Peter; Cook, Scott; Mayberry, Darrell D.; Geye, Emryse & Goodrich, Ryann
System: The UNT Digital Library