Recipes for Evaporated Apple Rings. (open access)

Recipes for Evaporated Apple Rings.

Provides recipes using evaporated apple rings as the main ingredient. (Evaporated apples contain more moisture than traditional dried apples.)
Date: April 1950
Creator: Kirkpatrick, Mary E. & Murray, Hazel B.
System: The UNT Digital Library
How to choose and use Carrots. (open access)

How to choose and use Carrots.

Provides simple instructions for choosing the best quality carrots, storing them, and cooking them.
Date: July 1950
Creator: United States. Department of Agriculture.
System: The UNT Digital Library
How to choose and use Cabbage. (open access)

How to choose and use Cabbage.

Provides simple instructions for choosing, storing, and cooking cabbage.
Date: July 1950
Creator: United States. Department of Agriculture.
System: The UNT Digital Library
How to choose and use Potatoes. (open access)

How to choose and use Potatoes.

Provides simple instructions for choosing, storing, and cooking potatoes.
Date: July 1950
Creator: United States. Department of Agriculture.
System: The UNT Digital Library