Report discussing cultivation practices for vetch and its uses in agriculture, including seed production, hay production, and crop rotation.

Report discussing diseases common in poultry and methods for disease prevention. Includes a discussion of infectious diseases in young chicks.

Report discussing the distribution of larkspur in the western United States, the varieties of larkspur, and its toxic effects if ingested. Discussion concentrates on the plant's toxicity and danger for cattle, as well as possible remedies.

Report discussing seed selection practices for potatoes and the development of high-grade seed potatoes.

"[Durum] wheat is one of the valuable plant introductions made by the Department of Agriculture. Its productiveness and resistance to drought and disease have made it a popular wheat in the semiarid plains, while its value for making flour and macaroni has finally overcome the early opposition of the milling trade and the prejudice of buyers." -- p. 2. Topics discussed include varieties of durum wheat, crop yields, and uses.

Report discussing the nutritional properties of sugar (the food), including its chemical composition, types of sugar, metabolic purposes, and practical uses.

"It is generally recognized that the heaviest losses of livestock from poisonous plants occur in seasons when feed is short, but the intimate relation between such losses and the food supply does not seem to be appreciated at its full value. If it were understood and acted upon intelligently there would be much less complaint of harm done by poisonous plants." -- p. 2

Report discussing the necessary cultivation process and techniques for growing an acre of corn, including selection of variety, seed selection, land preparation, and thinning practices. The purpose of the bulletin is to provide an overview of best practices for corn cultivation with the aim of doubling the average acre yield of corn in the United States.

"The following pages contain brief and concise directions for the choice of the proper sites, soils, and varieties for citrus orchards in the Gulf States." -- p. 7

Report giving "a brief description of the methods of propagating citrus trees and of the most important nursery practices. It includes also a discussion of the choice of suitable stocks for different regions." -- p. 3

"Cleanliness and attention to details are the two prerequisites to the manufacture of good butter. The main defects in farm butter show these two prerequisites to be very frequently neglected. These defects are: (1) bad flavors, (2) lack of uniformity in color and salt, and (3) unsuitable packages and no uniformity in the style of the packages" -- p. 5. This report explores these defects in further detail and provides practical solutions to address these problems so as to produce butter of significantly higher quality.

Report discussing best practices for cultivating citrus groves, including land preparation, pruning, fertilizers, and frost protection.

"The present publication is merely intended to give a brief summary of the life history and habits of [common white grubs], as now understood, together with the best known means of controlling them." -- p. 2.

Report discussing diseases which commonly afflict the potato tuber, including skin diseases, stem disease, and tuber rot.

"This paper deals with the methods of eradication used for the Canada thistle in the United States, states how it is distributed, and how it may be prevented. It also includes a description of the plant so that it may be recognized. It should also be of considerable assistance to any farmer troubled with Canada thistles." -- p. 2

Report discussing best practices for growing corn in Kentucky and West Virginia, including land preparation, fertilizers, seed selection, planting and harvesting practices. Further sources of information regarding corn growing are provided at the end of the report.

Report discussing the species of mosquito which commonly carries the disease yellow fever. Topics include the mosquito's life cycle, breeding habits, geographic distribution, and connection to yellow fever.

Report discussing best practices for storing and marketing sweet potatoes, including construction of storage houses, varieties of sweet potatoes, and harvesting and marketing suggestions.

Report discussing techniques for cultivating crimson clover, including methods of seeding.

Report discussing practices for cultivating ginseng in the United States, including instructions for starting a farm, planting, and selecting from the several varieties.

Report discussing kafir corn and its varieties, proper cultivation, and uses for both food and feed.

Report discussing the cultivation of corn for use as popcorn and methods of preparing popcorn. Recipes for chocolate popcorn, sugar popcorn, and popcorn balls are included.

Report discussing popcorn, its varieties, production, popping quality, cultivation, and market supply.

"Cotton anthracnose, quite commonly called boll-rot, is a serious enemy to the cotton crop, largely because of the fact that methods of control are not generally known. This bulletin describes the disease and sets forth the most effective means of reducing the damage from it." -- p. title page