Interview with Pamela Bradbury, a dietician from Cedartown, Georgia. Bradbury was working at the Schofield Barracks hospital on Oahu during the attack on Pearl Harbor; she recounts her education, a hospital internship requiring a year of service for the Army, assignment to Schofield Barracks, Hawaii, conditions and work at the hospital there, the morning of December 7th, care for the wounded, the evening and following day, restrictions on food, the impact on local Japanese, rumors of sabotage and invasion, and her later work in the war.