Script from the WBAP-TV/NBC station in Fort Worth, Texas, relating a news story.

Script from the WBAP-TV/NBC station in Fort Worth, Texas, relating a news story.

This report provides background information and analysis of the U.S.-EU economic relationship.

Script from the WBAP-TV/NBC station in Fort Worth, Texas, relating a news story.

This report discusses relations between the U.S. and Spain and include information on their partnerships with the U.S. in counter-terrorism and military matters, economic ties, and political issues in Spain. An overview of the Catalan independence crisis and U.S. and EU views on the matter is included.

Letter to Cecile from her father about politics, his opinions on totalitarianism in business, and the possibility that it is becoming a trend in modern businesses.

Copy of transcript for minutes of a meeting held by the citizens of Lexington, Texas to discuss the ongoing revolution. The minutes also include a draft of a statement to be forwarded to the United States Congress, as well as a statement written by Sam Houston regarding military affairs.

Interview with Valentin R. Ybarra regarding his experiences during World War II. He discusses his wartime experiences in Peleliu and Okinawa as well as occupation duty in Japan and China. He also had an assignment in Spain. He remembers the Cuban Missile Crisis, the revolt in the Dominican Republic, and his service in Vietnam.

This booklet is the first chapter of a training course developed for Air Force Reserve personnel about the Cold War's impact on world affairs. This chapter "reviews the new Spain with respect to recent developments in the regime of General Franco, Spain's part in the cold war, present trends in Spanish government, and Spain's stature as a respected nation in the world community" (p. 2). This booklet includes background information, analysis, review questions, and a list of readings for further study.

Letter from Pierre Chardine to Daniel W. Kempner discussing Mr. and Mrs. Marcel Fremaux's plans to visit Galveston.

The European Union (EU) has long viewed the enlargement process as an extraordinary opportunity to promote political stability and economic prosperity in Europe. U.S. Administrations and many Members of Congress have long backed EU enlargement, believing that it serves U.S. interests by advancing democracy and economic prosperity throughout the European continent. Some U.S. officials are concerned that "enlargement fatigue" as well as the EU's ongoing financial crisis could hinder EU expansion. The status of EU enlargement and its implications for both the EU itself and U.S.-EU relations may be of interest to the second session of the 112th Congress.

Script from the WBAP-TV/NBC station in Fort Worth, Texas, relating a news story.

Script from the WBAP-TV/NBC station in Fort Worth, Texas, relating a news story about the newspaper reporters at Cordoba, Argentina says that the American Diplomat Alfred Lawn have been found alive.

Script from the WBAP-TV/NBC station in Fort Worth, Texas, relating a news story about national airlines which has asked permission from the civil aeronautics board to provide direct service from the metroplex to capitols of Europe.

Report which discusses issues related to the North Atlantic Trade Organization (NATO) and the European Union (EU) including the level of involvement of the entities in using political and military actions to defend against terrorism and proliferation, the types of military forces necessary, the role of the EU in crisis management, the appropriateness of decision-making procedures to respond to emerging threats, and the role of other international institutions.

Interview with Father Francis Fernandex, a Roman Catholic priest and a Basque from Alsasua, Navarre, discussing the role of religion in Basque culture, his pursuit of the priesthood, the Spanish Civil War, and Basque customs.

The National Museum of the Pacific War presents an oral interview with Al D’Agostino. D’Agostino joined the Merchant Marine in 1945 and received training in Brooklyn. Upon completion, he was assigned to the SS Monterey where he worked as a butcher. His first trip to the Pacific was transporting European troops, who were unhappy about the looming invasion of Japan. The war ended while the Monterey was in transit, and the soldiers returning home were a much happier bunch. Even more joyful was the reunion of families when the Monterey picked up war brides and their babies from all over the Pacific and brought them back to the States. He transferred to a Liberty ship that brought German war criminals back to the States from South America, although he believes that the majority of the passengers were actually concentration camp survivors. D’Agostino was discharged but was drafted again during the Korean War and served as a radio relay operator atop a mountain in dangerous and harsh winter conditions. When he was discharged a second time, he applied his kitchen experience and attended Cornell’s hotel school. D’Agostino became the director of food service for Trans World Airlines. Before retiring, he moved …

The National Museum of the Pacific War presents an oral interview with Al D’Agostino. D’Agostino joined the Merchant Marine in 1945 and received training in Brooklyn. Upon completion, he was assigned to the SS Monterey where he worked as a butcher. His first trip to the Pacific was transporting European troops, who were unhappy about the looming invasion of Japan. The war ended while the Monterey was in transit, and the soldiers returning home were a much happier bunch. Even more joyful was the reunion of families when the Monterey picked up war brides and their babies from all over the Pacific and brought them back to the States. He transferred to a Liberty ship that brought German war criminals back to the States from South America, although he believes that the majority of the passengers were actually concentration camp survivors. D’Agostino was discharged but was drafted again during the Korean War and served as a radio relay operator atop a mountain in dangerous and harsh winter conditions. When he was discharged a second time, he applied his kitchen experience and attended Cornell’s hotel school. D’Agostino became the director of food service for Trans World Airlines. Before retiring, he moved …