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[Food Rule: Diversify your diet; taste the rainbow] (open access)

[Food Rule: Diversify your diet; taste the rainbow]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Eat food in their natural state that has to eat and grow just like you] (open access)

[Food Rule: Eat food in their natural state that has to eat and grow just like you]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Anything ending in bar is probably not good for you] (open access)

[Food Rule: Anything ending in bar is probably not good for you]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Be proactive as opposed to reactive and develop self control] (open access)

[Food Rule: Be proactive as opposed to reactive and develop self control]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Reduce don't eliminate certain foods] (open access)

[Food Rule: Reduce don't eliminate certain foods]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Add a lot of food variety and color into your daily meals of intake instead of eating the same food all the time] (open access)

[Food Rule: Add a lot of food variety and color into your daily meals of intake instead of eating the same food all the time]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Calories consumed is just as important as physical activity] (open access)

[Food Rule: Calories consumed is just as important as physical activity]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Eat to meet your bodies caloric needs] (open access)

[Food Rule: Eat to meet your bodies caloric needs]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Listen to your mom and eat your vegetables] (open access)

[Food Rule: Listen to your mom and eat your vegetables]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: To lose weight, put less on your plate] (open access)

[Food Rule: To lose weight, put less on your plate]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses how one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Eat foods as close to their natural state as possible] (open access)

[Food Rule: Eat foods as close to their natural state as possible]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Mix your plants to decrease your chance] (open access)

[Food Rule: Mix your plants to decrease your chance]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: If the dinosaurs would eat it, you should, too] (open access)

[Food Rule: If the dinosaurs would eat it, you should, too]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Avoid drinking any juice less than 100%] (open access)

[Food Rule: Avoid drinking any juice less than 100%]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Spend most of your time in the produce section of the supermarket] (open access)

[Food Rule: Spend most of your time in the produce section of the supermarket]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: If it's natural and contains Potassium in it, eat it] (open access)

[Food Rule: If it's natural and contains Potassium in it, eat it]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: If you want it, have it, as long as it's in moderation] (open access)

[Food Rule: If you want it, have it, as long as it's in moderation]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses how one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: The more plants you eat the healthier your heart stays] (open access)

[Food Rule: The more plants you eat the healthier your heart stays]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Only Eat No More than a Handful of Snacks Each Day] (open access)

[Food Rule: Only Eat No More than a Handful of Snacks Each Day]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Your diet should consist mainly of fresh fruits and vegetables] (open access)

[Food Rule: Your diet should consist mainly of fresh fruits and vegetables]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Watch for the salt and sugar portion in everything you eat or drink] (open access)

[Food Rule: Watch for the salt and sugar portion in everything you eat or drink]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: If you don't do your own salt, it is your fault] (open access)

[Food Rule: If you don't do your own salt, it is your fault]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: You'll be safe and sound by eating what comes from the ground] (open access)

[Food Rule: You'll be safe and sound by eating what comes from the ground]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: Spring 2012
Creator: unknown
Object Type: Text
System: The UNT Digital Library
[Food Rule: Avoid beverages that will rot your oral cavity with just one sip] (open access)

[Food Rule: Avoid beverages that will rot your oral cavity with just one sip]

Food rule written by a UNT student as part of a class assignment to create guidelines for healthier diet habits. This statement uses the Dietary Guidelines for Americans (2010) from the U.S. Department of Agriculture as well as Michael Pollan's book, Food Rules: An Eater's Manual, to support a rule that addresses the kinds of foods one should eat.
Date: 2011
Creator: unknown
Object Type: Text
System: The UNT Digital Library