This bulletin is a manual for preparing unfermented grape juice in the home. Two techniques are discussed, the cold-press method and the hot-press method.

This bulletin is a manual for preparing unfermented grape juice in the home. Two techniques are discussed, the cold-press method and the hot-press method.

This bulletin is a manual for preparing unfermented grape juice in the home. Two techniques are discussed, the cold-press method and the hot-press method.

Report discussing the main features of the farmers' reading courses that have become popular in several states through agricultural colleges and experiment stations. The reading courses are designed to provide farmers with a systematic approach to their work through the study of a scientifically sound and accessible textbook curriculum.

Describes different types of liming materials and provides instructions for liming soils.

Bulletin issued by the U. S. Department of Agriculture compiling selected articles from the Agricultural Experiment Stations. This bulletin contains articles on: Improvement of Sandy Soils, Utilization of Roughage, Alfalfa and Corn for Lambs, Feeding Alfalfa Hay to Swine, Cooperative Herd Testing, Cooperative Cattle Breeding, Losses Due to Low-Grade Cream, Disposing of Waste Dips, and Care of Farm Machinery.

Describes various types of civil and social activities which can be held in rural community buildings.

Describes how libraries are created in rural areas; describes the types of services offered by rural libraries.