Report discussing general properties of rice and practices in its cultivation. Topics include varieties of rice, production and importation of rice, rice lands, irrigation, sowing seed, flooding, fertilizing, harvesting, milling, and rice by-products. Special attention is given to the rice growing regions of Louisiana and Texas.

Discusses varieties of rice, rice growing, and use of rice as food.

This report discusses the sheep tick and gives instructions for eradicating it by dipping. Topics discussed include the sheep tick's life cycle, habits, and spread as well as methods for detecting ticks and selecting plants for dipping.

Report detailing the various diseases which affect cabbage. Topic discussed include dissemination of disease, farm practices which can help control disease, and diseases particular to specific varieties of cabbage.

"This bulletin is written to suggest to the corn-belt farmer of the Middle West -- especially the farmer whose soil has been run down by continuous grain farming -- some ways of coordinating and 'cashing in' the scientific advice offered him in hundreds of bulletins already published.... Briefly, these are the conclusions reached by our most successful corn-belt farmer and agricultural experts: To make a money-maker of a farm that has become a losing proposition through steady grain farming you must in addition to raising standard grain crops -- (1) Grow legumes, (2) Raise live stock as a side line, (3) Keep accounts of receipts and expenditures, (4) Mix horse sense with scientific agriculture, (5) Try to secure enough capital to enable you to farm right, (6) Stick to whatever policy you adopt long enough to try it out, and (7) Confer with your County Agent and make a careful study of the bulletins of the United States Department of Agriculture." -- p. 1-3.

Bulletin issued by the U. S. Department of Agriculture compiling selected articles from the Agricultural Experiment Stations. This bulletin contains articles on: Incompatibles in Fertilizer Mixtures, Principles of Dry Farming, Methods of Seeding Oats, Rolling v. Harrowing Winter Wheat, Destruction of Eelworms in Soil Pruning, Bean Anthracnose or Pod Spot, Animal Feeds for Farm Stock, Feeding the Pig, Jelly and Jelly Making.

This report discusses the requirements of and most nutritious options for school lunches, whether prepared by a child's parents or provided by a child's school. Bread, milk, green vegetables and fruit are necessary for any nutritious lunch, but children may have a dessert as well. Includes suggestions for pricing lunches provided by the school.

Bulletin issued by the U. S. Department of Agriculture compiling selected articles from the Agricultural Experiment Stations. This bulletin contains articles on: Unusual v. Standard Fertilizers, Symptoms of Disease in Plants, Premature Dropping of Figs, Condimental Feeds, Feeding the Dairy Calf, Defects in Cottage Cheese, and the Iowa Silo.

Report discussing best practices for cultivating citrus groves, including land preparation, pruning, fertilizers, and frost protection.

Report discussing the sheep parasite scabies, among the oldest and most injurious of diseases known to affect sheep. Includes discussion of symptoms, contagion, treatment, and methods for disinfecting contaminated areas.

Bulletin issued by the U. S. Department of Agriculture compiling selected articles from the Agricultural Experiment Stations. This bulletin contains articles on: Improvement of Sandy Soils, Utilization of Roughage, Alfalfa and Corn for Lambs, Feeding Alfalfa Hay to Swine, Cooperative Herd Testing, Cooperative Cattle Breeding, Losses Due to Low-Grade Cream, Disposing of Waste Dips, and Care of Farm Machinery.

Report discussing the proper methods of handling and preserving food. Topics discussed include mold, flies, dust, pet hair and dander, cold storage techniques, and disinfectants. Includes an index.