Describes insect pests that threaten flowering plants in the home garden.

Report discussing "the drainage of irrigated lands which have been seriously injured or rendered wholly unproductive by the seepage of irrigation water or by the rise of alkali, or by both combined.... This report not only describes the condition of the land, the details of its draining, and the results which were obtained in particular cases, but gives carefully drawn deductions from the experiments, together with directions for draining lands which have become too wet or too alkaline under the ordinary methods of irrigation for profitable cultivation. Methods of draining are not so well established for irrigated land as for land in humid areas, which fact suggests the propriety of describing methods that have been tested in specific cases." -- p. 2

A guide to velvet-bean culture, including a discussion of its uses as food for livestock and humans.

Discusses the construction and costs of silos as well as the selection, costs, and usage of silage crops.

"This bulletin tells how to grow sugar beets in the garden and describes a simple process of making from them a palatable and nutritious table syrup with a pleasant flavor.... All sugar beets, if properly handled, will produce syrup. The beets are cut into thin slices and soaked in hot water to extract the sugar. The liquid is then boilded down to the thickness desired. Detailed directions are given in the following pages." -- p. 2

"This bulletin is an account of the progressive and successful farm operations of a farmer of South Carolina who, by combining thorough tillage, crop rotation, barnyard manure, and a judicious use of commercial fertilizer, has changed a previously badly managed and run-down cotton farm into a very productive and profitable enterprise. The impulse prompting the writing of this bulletin is the belief that it may suggest to other farmers of the South ways and means by which they may so improve their methods of management as to make their farms more profitable." -- p. 7

A guide to growing green onions from sets, in order to increase production and alleviate a wartime onion shortage.

This report discusses the challenges of growing hay in the southern United States and practices farmers can use to successfully grow their own hay crops there. Details specific crops for hay production.

"The purpose of this bulletin is not to recommend Indian corn to the exclusion of other foods of its group, the cereals, which include wheat, rice, rye, and others, but to speak of its value as a food and its distinguishing qualities which call for special methods of cooking, and to show how it may be used to secure variety in one of the principal lines of food materials which make up the usual dietary." -- p. 2. Includes recipes.

Report discussing the cultivation of kafir corn. The U.S. Department of Agriculture had recently introduced kafir corn from South Africa as an alternative to native varieties of corn because of its drought-resistant qualities and success in semiarid portion of the United States.

Describes soybean varieties, how to grow and harvest them, and their uses.

Report discussing the codling moth, its toll on the apple crop in the United States, and methods for combating it.

Report discussing the proper way to raise poultry for meat and eggs with a special emphasis on appropriate types of feed. Other topics discussed include nesting, incubation, disease, and dressing and shipping.

"This bulletin sets forth the essential principles of rabbit raising and tells how to apply them in practice." -- p. ii. Topics discussed include necessary equipment, different breeds, feeding practices, and breeding practices, and preparing rabbits for market.

"The purpose of this bulletin is to acquaint farmers with the possibilities of developing the power of small streams by converting it into electrical energy and the uses to which such power can be put; to give information which will enable them to avoid unnecessary expenditures; to explain how to determine the power a stream will supply; and to indicate the sources from which to secure additional information in regard to the approximate cost of installing a plant suited to the power available. The details of design, installation, and operation of electrical equipment are not within the scope of this bulletin." -- p. ii

A step-by-step guide to logging the forests of the northeastern United States. Includes information about the tools and equipment used, including axes, saws, and tractors, as well as the use of horses.

"Cheese is one of the important agricultural products of the United States and a f foodstuff used in a larger or smaller quantity in nearly every American home. It seemed desirable to study its relative nutritive value and the ways in which it may be prepared for the table." -- p. 2. Includes many recipes that use cheese as an essential ingredient.

"The widespread interest in the most satisfactory and most economical ways of preparing meat for the table has led to the preparation of [this] summary of information on the cheaper cuts of meat and inexpensive meat dishes." -- p. 2

Describes methods and equipment used for harvesting, threshing, and storing grain sorghums in the Great Plains of the United States.

Report discussing many of the abundant types of forage plants common in the Southern United States. The increasing profitability of raising livestock and the suitability of soils in the Southern United States for forage plants means pastures in the region hold great potential.

Report explaining how to successfully operate a tenant dairy farm by example of a 120-acre farm in southern Michigan. The farm discussed was owned by Mr. J. N. Neal and managed by Mr. Charles J. Angevine.Topics under consideration include operations contracts, cropping systems, buildings, employees, manure, equipment, and finances.

Revised edition. Report discussing the use of silos for storing feed for livestock, with special attention to silage for dairy cattle, beef cattle, horses, and sheep. Topics discussed include crops for silage, preparing crops for storage, and storage practices.

Revised edition. Report discussing the use of silos for storing feed for livestock, with special attention to silage for dairy cattle, beef cattle, horses, and sheep. Topics discussed include crops for silage, preparing crops for storage, and storage practices.

Describes the operation of the husker-shredder and makes suggestions as to its operations and care with special reference to corn-borer control.